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Kitchen Presentation Template

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Presentation Template

Transcript: Title Number Three Here are some bullet points Because everyone loves these Also, mustache Another Title Body of the conclusion. Title Number One subtitle Concluding Title ... and subtitle Insert Title Body of the point With BIGGER points.

Presentation Template

Transcript: and subtitle We have the conclusion. So make any final notes you can think of, within this box. Then make jokes. Tear off your break away pants. Party. Example Title Facebook Twitter LinkedIn Mustache Coalition And Finally, Mega Point #1 Social Media Because who doesn't? With Bullet Points Because People Love Bullet Points Also, Mustaches

Presentation Template.

Transcript: Presentation Name. By: Liam Lawrence Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic. Text. Topic. Topic.

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Transcript: Assessment and management of stroke in the pre-hospital setting Sam, Sam, Shawn, Andy, Charlie & Owen WHAT There are three types of stroke: Transiant ischaemic attack (TIA) - Ischemic stroke and Hemorrhagic stroke (Stroke Association, 2017). The World Health Organisation,( 2017) deffines a stroke as, the interruption of the blood supply to the brain, usually because a blood vessel bursts or is blocked by a clot. This cuts off the supply of oxygen and nutrients, causing damage to the brain tissue. what is a stroke? Stroke classification what comorbidities or health risk factors lead to strokes or increase the risk of strokes? why do people experience strokes? why treatment how do we assess and treat stroke? FAST campaign and treatment pre-hospital / hospital epidemiology What are the UK and international statistics on stroke death and survival chart? bla bla bla! how can we as studet paramedics increase the quality of treatment for stroke patients? how References WHO. (2017). WHO | Stroke, Cerebrovascular accident. Available at: http://www.who.int/topics/cerebrovascular_accident/en/ [Accessed 2 Oct. 2017]. Stroke Association. (2017). Types of stroke. Available at: https://www.stroke.org.uk/what-stroke/types-stroke [Accessed 2 Oct. 2017]. Sibson, L. (2017). Stroke assessment and management in pre-hospital settings. Journal of Paramedic Practice, 9(8), pp.354-361. References

Kitchen Presentation

Transcript: Kitchen Design By: Kristen Daley Floorplan Topic 1 Subtopic 1 Dimensions Kitchen: 11' x 8.5' Stove: 30" Fridge: 36" Dishwasher: 26" Sink: 31-1/2" Hood Fan: 48" Cabinets Topic 2 Upper Wall Cabinets: The upper cabinets are 12 inches deep and 28 1/2 inches high they are constructed out of maple veneer plywood. They will have white shaker profiles except 2 accent doors with beveled glass doors. Each cabinet will have three shelves inside for extra storage space. Subtopic 1 Lower Cabinets: Also constructed out of maple veneer plywood the base cabinets will be 24" deep and 33 1/2" high. They will have a blue shaker profile. 2 of the base cabinets will be all drawers and the rest will have doors varying with half and full shelves. One of the corner cabinet will have a lazy susan for extra convince. Hardware Each of the cabinets will use soft close hinges manufactured with plastic pads. These hinges will prolong the life of the cabinet, they are aesthetically preferred by most homeowners, and they will protect the contents of the cabinet. Topic 3 Subtopic 1 Handles and Slides Each cabinet will have a 3-1/2” brushed brass handle to give the kitchen a finished look. Using handles over knobs are preferred not just because they look better but also because they would be more suitable for people who may have dexterity issues. For the drawer slides will be made out of stainless steel. Appliances For the range instead of having a traditional stove the kitchen will have a cooktop and a oven underneath. The cooktop will be a 30" Frigidaire FFEC3025UB The dishwasher will be a 26" Samsung DW80J3020US The Hood fan will be a Samsung wall mounted hood fan Topic 4 Subtopic 1 The End

Kitchen Presentation

Transcript: Connection: Kamryn: Having the support from a person or people creates an environment of security. They enable you the chance to relieve your body and mind of any troubling emotion. They may even introduce you to new methods of recovery and acceptance. Yet of course that person may never be forgotten and the loss may never be forgiven . Martin: Having someone there is always important but it is not always necessary sometimes being alone is more healthy and better for the healing process because sometimes you need an expert opinion on whats really going on and what better expert opinion than yours. In my opinion, I prefer to be alone during those times. Mikage and Yuichi preferred each other's company while they were mourning from a great loss. They also tended to bond while they cheered each other up with cooking, venting, and cleaning. Relating it to Yuichi Tanabe Our Opinions Theme: What is your preference, having someone present while mourning or complete isolation while mourning? Kitchen Presentation Kamryn Lopez Martin Tobar Why is it important to have someone present during your mourning stages caused by a loss? Keep in mind: The loss can be of anyone with relevance within that person's life. Having a person's presence after a loss is key to acceptance and recovery Quickwrite (50 words): " I really needed you to make me laugh," he said, rubbing his eyes with his arm," so much I couldn't stand it anymore." (page 51) " You've been on my mind the whole time... But somehow I just couldn't call you." (page 50) Discussion Relating it to Mikage Sakurai "Why did you invite me here?" I asked. " We thought you might be having a hard time, Yuichi said, peering kindly at me." (page 10) "Your grandmother was always so concerned about you, and probably the person who can best understand how you feel in this world is me." (page 37)

presentation template

Transcript: IP Meeting with CDC Nigeria Dr. Christopher-Izere/ CIHP 27/11/yyyy Outline Outline Challenge 1 Update on Index Case Testing 1 Challenge 2 Linkage of positives from NAIIS lenge 2 Challenge 3 Update on Granular Site Management 3 ICT update ICT Update Trend 1 Trend 1 Trend 2 Trend 2 Trend 3 Trend 3 Solutions Solutions Solution 1 Solution 1 Solution 2 2 Solution Solution 3 3 Solution Solution 4 Solution 4 Working together Working Together Tiers of service Tiers of service Tier 1 Tier 1 Tier 2 Tier 2 Tier 3 Tier 3 Pricing Pricing Standard Standard Premium Premium FAQ FAQ

Kitchen Template

Transcript: Are you monitoring what you eat? Blank By drinking about 13 cups of water a day you can stay active without having to worry about your body breaking down.

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