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the country full of culture and of history. where the gods and goddess live. where good food and lives thrive

Kaiyana Harris

on 12 May 2010

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Transcript of Greece

there was a population of people is 50,942 (Rank= 96) now it is estimate of 11,306,183 people in the country now in 2010.

other info about the progression of the population:
10,737,428 (July 2009 est.)
country comparison to the world: 75

Age structure:
0-14 years: 14.3% (male 788,722/female 742,270)
15-64 years: 66.6% (male 3,568,660/female 3,578,344)
65 years and over: 19.2% (male 902,617/female 1,156,815) (2009 est.)

Median age:
total: 41.8 years
male: 40.7 years
female: 42.9 years (2009 est.)
they make a wide use of olive oil, vegetables and herbs, grains and bread, wine, fish, and various meats, including poultry, rabbit and pork. Also important are olives, cheese, aubergine, courgette, and yogurt. their main cusine is gyro Greece is Southern Europe, bordering the Aegean Sea, Ionian Sea, and the Mediterranean Sea, between Albania and Turkey location climate
Their main agruicultre is: Wheat ,Corn, Barley, Sugar beets, Olives, Tomatoes, Wine Tobacco, Potatoes, Fish
Greece consists of mountains and peninsular mainland jutting out into the sea at the southern end has the tenth longest in the world with 14,880 km (9,246 mi); its land boundary is 1,160 km (721 mi) The terrain is mostly mountains with ranges extending into the sea as peninsulas or chains of islands.

Geography Mild and wet winters, Hot and dry summers, Humid and moist autumns
Warm Springs the most exotic foods of greece is Gyro which is a sliced lamb wrapped in a green leafy lettuce with white sauce Greek cuisine incorporates fresh ingredients into a variety of local dishes such as moussaka, stifado, Greek Salad, spanakopita and the world famous Souvlaki. In Greece the people speak mostly greek.
99% speak geek and 7% speak other languages. the spices they wuld use in their food would be cumini, allspice, sumac, salt, thyme, and pepper. their government:

conventional long form: Hellenic Republic
conventional short form: Greece
local long form: Elliniki Dhimokratia
local short form: Ellas or Ellada
former: Kingdom of Greece Greece achieved its independence from the Ottoman Empire in 1829. During the second half of the 19th century and the first half of the 20th century, it gradually added neighboring islands and territories, most with Greek-speaking populations Greece is a countryapproximately the same size as the state of New York. It is located in southeastern Europe, protruding into the Mediterranean Sea east of Italy. About one fifth of the land that makes up Greece are islands. Almost the total population is ethnic Greek. introduction of Greece Greece is a meeting place between East and West, its cuisine mixing classical Mediterranean cooking with "oriental" influences from the Middle East. Greek food remains true to its roots, like ancient philosopher Epicurus' dictum to "live well and enjoy the simple things in life."
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Their religon in greece is Greek Orthodox. This affect teir diets as well.
they are called vegetarians or vegetarianism. Food, for the Greeks, had all sorts of religious and philosophical meaning.
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