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Culinary Arts Institute

Donna Brasher

on 4 June 2010

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Transcript of CIA

The World's Premier Culinary College CIA Culinary Institute of America Chef Welker Chef, Claire, Joe Me My class Devil's Fudge Cake Apple Galette Sour Cream Pound Cake on the Hudson River in Hyde Park, NY Fuel your Passion for Food
at the CIA Handouts Baking at Home - The Desserts 5 restaurants My Weekend with the CIA http://www.ciachef.edu/educators/materials/handouts.asp http://www.ciachef.edu/enthusiasts/recipes/archives.asp Recipes
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