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Cooking Tips & Cooking Recipes

Nazah's Kitchen

Nazah Singleton

on 17 June 2011

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Transcript of Cooking Tips & Cooking Recipes

Cooking Tips & Recipes Tips 1. Before you start cooking, wash your hands with soap and water. 2. If you have these following items, please don't hesitate to put them on; . apron . chef hat . hair net . and if handling with raw meat, plastic gloves 3. Take out all ingredients and supplys you will need to cook a wonderful meal. 4. Make sure that you have CLEANED stoves, counter tops, and made sure that your kitchen is clean. NOW YOU ARE READY TO COOK A DELICIOUS MEAL. Recipes I am going to teach you how to cook a delicious course meal. Steak Dinner 1. Take your steak out of the refrigerator. 2. Place your steak in a sink and slowly wash it with warm water. 3. After washing your steak, season it with the following seasonings; . black pepper . garlic salt . garlic powder . onion powder . crushed red peppers and . soul food seasoning 4. After sesoning your meat chop up onions, green peppers, and red peppers. 5. After that carefully wrap your steaks in some aluminum foil. *helpful hint: wrap them individually. Preheat oven to 450 or Start Your Grill Up 6. Once you finish preparing the steaks put them on the grill or in the stove. 7. After preparing them on the grill, cut off onions, green peppers, red peppers, and yellow peppers. 8. If youlike baked potatoes prepare the amount you will need. 9. Wrap the potatoes in aluminum foil and place them on the grill.
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