STARBUCKS
was started in 1971 in Seattle, Washington
In a search for a way to capture the seafaring history of coffee and Seattle’s strong seaport roots, the founders decided on a twin -tailed siren.
1971
1987
1992
2011
there
coffee has a nutty, earthy taste with a full body
Latin-America
coffee from
Africa
are citrusy, have light and clean aroma
coffee coming from
Asia-Pacific
are elegant and spicy, perfect for special occasions
regions
3
main
and
washed
process
semi-
process
washed
DRY
process
the
this process is mainly used in Africa and some smaller farms in Latin-America
after picking, the berries dry on a big field together with their pulp
mainly used in Indonesia
before drying, pulp is taken by locally made machines
ROASTING
BLONDE
MEDIUM
DARK
ROAST
ROAST
ROAST
COFFEE TASTING
1) Smelling
2) Slurping
4) Create your own
3) Locate on your tongue
(+1) Food pairing
description of the coffee
PROCESSING
COFFEE REGIONS
in
are
where coffee grows
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