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Slow, Mindful, and Delicious

Food talk at the Westmount Public Library, 9/18/13
by

David Szanto

on 16 October 2013

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Transcript of Slow, Mindful, and Delicious

On Being Slow, Thoughtful, and Delicious
David Szanto
Concordia University
Westmount Public Library
Montréal, Québec
Sept. 18, 2013
Rethinking Food:
"affordances"
"mindfulness"
(Rhona Richman Kenneally
& Jordan Le Bel)




Material Culture Review 70
(Fall 2009)
"Childhood Memories of
the Domestic Foodscape"
"the raisin exercise"
"the raisin exercise"
"slow"
how can you be stickier?
Full transcript