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Ithaa: Undersea Restaurant

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by

Carla Itzel Astorga Velazquez

on 23 November 2014

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Transcript of Ithaa: Undersea Restaurant

It has a capacity of 14 people and is encased in in R-Cast acrylic, which is a transparent thermoplastic often used as a lightweight or shatter-resistant alternative to glass, with a transparent roof offering a 270° panoramic underwater view.
Ithaa: Undersea Restaurant
Ithaa, which means mother-of-pearl ,is an undersea restaurant located 5 meters below sea level at the Conrad Maldives Rangali Island in Alif Dhaal Atoll in the Republic of Maldives.
The restaurant was designed and constructed by M.J. Murphy Ltd in Singapore and shipped to Maldives, opening on April 2005, becoming the first undersea restaurant, and qualifying as the world's largest aquarium tunnel.


The varied menu consists of a blend of Maldivian and international cuisine, especially contemporary European cuisine, in a six-course set dinner menu.
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