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Taysha
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Updated Jan 29, 2022
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Chapters
00:00
DIET
00:45
FOOD CARBON FOOTPRINT OF FOOD PRINT
01:30
FOOD MILES
02:44
CAN THE ACTIONS OF INDIVIDUAL CONTRIBUTE IN CLIMATE CHANGE?
03:47
EAT LESS MEAT
05:42
CUT BACK ON DAIRY
06:41
GROW YOU OWN FOOD & PURCHASE LOCAL FOOD.
07:50
TRY PLANT BASED PROTEIN.
08:31
REVOLUTIONIZING YOUR DIET IS AN EXCELLENT WAY TO REDUCE YOUR FOOD PRINT.
Audio Transcript
Auto-generated
00:01 - 00:01
okay.
00:06 - 00:11
People are always talking about the carbon foot printing of cars, deforestation.
00:11 - 00:12
But what about something simple?
00:12 - 00:15
Like my breakfast when you bite into a
00:15 - 00:18
hamburger or slice into some chicken sandwiches?
00:18 - 00:22
Do you think about the impact it had on the environment on its way to you?
00:22 - 00:26
While the way we produce food and what we eat
00:26 - 00:30
contributes to the loss of natural ecosystem and declining biodiversity,
00:30 - 00:34
about 25% of all the global climate exchange
00:34 - 00:37
problems we are seeing can be attributed back to
00:37 - 00:43
the food and choices that we are actually making about what we eat on a daily basis.
00:44 - 00:45
Okay,
00:47 - 00:49
Food's carbon footprint of footprint is the
00:49 - 00:53
greenhouse gas emissions produced by growing raring,
00:53 - 00:56
farming, processing, transporting, storing,
00:56 - 00:59
cooking and disposing the food we eat.
00:59 - 01:02
Have you ever wondered with part of your food
01:03 - 01:03
dick
01:04 - 01:05
to reach
01:07 - 01:09
food's carbon footprint of footprint?
01:09 - 01:15
Is the greenhouse gas emissions produced by growing raring farming, processing,
01:15 - 01:19
transporting storey cooking and disposing the food we eat?
01:19 - 01:24
Have you ever wondered, what part did your favourite food take to reach your plate?
01:24 - 01:27
What footprint did it leave on your planet?
01:32 - 01:32
Food.
01:32 - 01:35
Miles is one of the major factor used when
01:35 - 01:39
assessing the carbon footprint and environmental impact of food food
01:39 - 01:43
miles reference to the distance food is transported from the
01:43 - 01:47
time of its production until it reaches the consumer.
01:47 - 01:51
In India, where agriculture farms are close to the population,
01:51 - 01:54
food miles would be much lower than that.
01:54 - 01:58
In the cases of developed countries like United States of America,
01:58 - 02:04
food miles of food is the highest if it's transported by road.
02:05 - 02:06
Okay,
02:08 - 02:08
Food.
02:08 - 02:11
Miles is one of the major factor used when
02:11 - 02:15
assessing the carbon footprint and environmental impact of food.
02:15 - 02:17
Food Mile refers to the distance.
02:17 - 02:21
Food is transported from the time of its production until it reaches the consumer.
02:22 - 02:26
In India, where agricultural farms are close to the population,
02:26 - 02:29
food miles would be much lower than that.
02:29 - 02:34
In the cases of developed countries like United States of America and menu
02:35 - 02:35
food,
02:35 - 02:42
miles of food is the highest if it is transported by means of growth transportation.
02:43 - 02:43
Mm.
02:45 - 02:48
Now the question arises that can the actions of
02:48 - 02:51
one person really make a difference to our planet?
02:52 - 02:53
In this context,
02:53 - 02:59
we will be exploring the ways in which an individual can reduce their footprint and
02:59 - 03:05
consider how effective such actions will be in a fight to solve climate change.
03:05 - 03:07
Let's talk about different,
03:07 - 03:13
simple ways to minimise a carbon footprint through dietary and lifestyle choices.
03:14 - 03:15
Mhm.
03:17 - 03:19
Now the question arises.
03:19 - 03:24
How can you, as an individual, contribute to solving climate change?
03:24 - 03:28
Can the actions of one person really make a difference to a planet?
03:28 - 03:29
In this context,
03:29 - 03:32
we will be exploring the ways in which an individual
03:32 - 03:36
can reduce their food print and consider how effective such actions
03:37 - 03:39
will be in a fight to solve climate change.
03:39 - 03:42
Let's talk about different simple ways to minimise
03:42 - 03:46
your carbon footprint through dietary and lifestyle choices.
03:46 - 03:47
UH,
03:49 - 03:51
firstly, research questions.
03:53 - 03:53
Mm.
03:56 - 03:57
Firstly,
03:57 - 04:01
researchers have shown that reducing your meat intake is one
04:01 - 04:05
of the best way to lower your carbon footprint.
04:05 - 04:09
With a rising global middle class, societies are becoming meat obsessed.
04:09 - 04:14
Nowhere else is this more prevalent than rich nations, whose appetite for beef,
04:14 - 04:18
pork and process chicken have reached a tipping point.
04:18 - 04:20
Heavy diet and meet increases.
04:20 - 04:25
The risk of obesity, cancer and heart disease is the livestock sector.
04:25 - 04:26
Raising cows,
04:26 - 04:31
pigs and chickens generates as much greenhouse gas emissions as all cars,
04:31 - 04:34
trucks and autumn violence combined.
04:34 - 04:38
I'm not advocating that everyone should adopt a meatless die tomorrow.
04:38 - 04:41
But we all must develop meet conscious
04:42 - 04:45
ness and reduce the level of meat in our diets.
04:46 - 04:46
Okay.
04:49 - 04:51
Firstly, firstly,
04:51 - 04:55
researchers have shown that reducing your meat intake is one of
04:55 - 05:00
the best way to lower your carbon footprint with rising global,
05:00 - 05:03
middle class societies are becoming meat obsessed.
05:03 - 05:08
Nowhere else is this more prevalent than rich nations, whose appetite for beef,
05:08 - 05:12
pork and processed chicken have reached a tipping point.
05:12 - 05:14
Heavy died in meat increases.
05:14 - 05:19
The risk of obesity, cancer and heart disease is the livestock sector.
05:19 - 05:20
Raising cows,
05:20 - 05:26
pigs and chickens generates as much greenhouse gas emissions as all the cars,
05:26 - 05:28
trucks and automobiles make.
05:29 - 05:33
I am not advocating that everyone should adopt a meatless dying tomorrow,
05:33 - 05:37
but we all must have loved meat consciousness and
05:37 - 05:40
reduce the level of meat in our tights.
05:40 - 05:40
Yes,
05:41 - 05:42
yeah.
05:44 - 05:48
Secondly, cutting back on dairy products, including milk cheese,
05:48 - 05:51
is another way to reduce their carbon foot read.
05:51 - 05:56
The daily supply chain sector is a major contribute to greenhouse gas emissions.
05:56 - 05:59
Agricultural inputs such as fertilisers,
05:59 - 06:02
fossil fuel for production of feed and father for animals,
06:02 - 06:07
processing of concentration cattle feed plants, a centric fermentation.
06:07 - 06:10
Zeman your management and post farm gate activities such
06:10 - 06:13
as processing of milk and dairy cooperative societies,
06:13 - 06:14
milk unions,
06:14 - 06:17
its conversion into where your smell products and
06:17 - 06:20
the distribution through the retail supply chains.
06:20 - 06:21
Therefore,
06:21 - 06:26
it is important to consider all activities involved in the dairy supply chain
06:26 - 06:29
and measure carbon footprint of myth.
06:29 - 06:34
Maintain emitted from a century foundation is the major hotspot,
06:34 - 06:39
contributing up to 75% of the total greenhouse gases of dairy sector.
06:40 - 06:40
Mhm
06:41 - 06:41
problem.
06:42 - 06:47
Totally growing your own Produce and purchasing local food in a
06:47 - 06:52
community garden or your backward backyard is associated with numerous benefits,
06:52 - 06:57
including reduced dress, better diet quality and improved emotional wealthy
06:58 - 07:01
cultivating plot of land no matter the size,
07:01 - 07:03
can reduce your carbon footprint as well.
07:03 - 07:06
That's because growing fruits and vegetables
07:06 - 07:09
reduces your use of plastic packaging,
07:09 - 07:12
and your dependency on producing and
07:12 - 07:16
composting may further reduce your environmental impact.
07:16 - 07:19
Supporting local farmers is a great way to reduce your carbon footprint.
07:19 - 07:25
Buying locally lowers your your dependence on food transport advice distances
07:25 - 07:29
and may increase your intake of fresh fruits and vegetables.
07:29 - 07:31
Helping offset your carbon emissions.
07:31 - 07:36
Eating seasonal foods and supporting organic growers are additional ways
07:36 - 07:38
to minimise your footwear.
07:38 - 07:41
That's because food produced out of season is typically imported or
07:41 - 07:46
takes more energy to grow due to the need for heated
07:47 - 07:48
greenhouses.
07:51 - 07:54
Eating more plant based protein can
07:54 - 07:57
dramatically cut your greenhouse gas emission.
07:58 - 07:59
In one study,
07:59 - 08:01
people with the lowest greenhouse gas and mission
08:01 - 08:03
has the highest intake of plant based protein,
08:03 - 08:08
including lagoons, nuts and seeds, and the lowest intake of animal proteins.
08:08 - 08:13
Adopting a plant based vegetarian diet even if the uh,
08:13 - 08:16
vegetarian food is transported over very long distances,
08:16 - 08:21
thus far more to reduce greenhouse gas emissions than does eating
08:21 - 08:25
a locally grown diet of animal based products in India,
08:25 - 08:31
consuming less dairy products and rice would contribute to a low carbon diet.
08:32 - 08:32
Okay,
08:37 - 08:41
revolutionising your diet is an excellent way to reduce your
08:41 - 08:44
carbon footprint that can boost your health as well as
08:44 - 08:48
different food, produce different amounts of greenhouse gas.
08:48 - 08:50
So it makes sense that changing your diet can
08:50 - 08:54
have a positive impact on our carbon footprint.
08:54 - 08:59
Keep in mind that efforts that seem small can make a big difference.
08:59 - 09:03
You can even bring your neighbours and friends alone for the right
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