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Copy of Knives and knife safety

Identifying common kitchen knives and their safe use

Scott Bradley

on 1 June 2014

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Transcript of Copy of Knives and knife safety

and what about these?
A different knife for each job
Can you identify these knives and suggest a use for each?
The Golden Rules
Carry knives by you side, pointed at the ground
Place knives flat on a work surface
Keep your knives sharp and clean
a guide to common kitchen knives
Knives and knife safety
Tools of the trade
Intended learning outcomes
By the end of this lesson you will be able to
• Identify a minimum of 4 types of kitchen knife

• Suggest a suitable use for each type of knife by completing a worksheet

• Describe 5 key rules relating to knife safety by inserting the missing word into safety statements
How did you do? Swap with a friend and check answers
Store knives safely in a block or rack
Never leave knives in a sink full of water
Knives can be dangerous if not handled carefully
What do you remember?
Full transcript