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Bar Siena Menu Training

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by

Brennan Sopko

on 14 July 2015

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Transcript of Bar Siena Menu Training

Bar Siena Menu Training
ANTIPASTI
Grilled Octopus and Shisito Peppers

Stracchino Cheese Fritter
Scotch Egg

Fritto Misto
Balsamic Glazed Ribs
Chicken Wings Diavolo

Parmesean truffle Potato Skins
Marinated Vegetables
Salads
Medjool Date & Escarole
Kale & Granny Smith Apple
Shaved Zucchini & Spiced Chickpea
Burrata Wedge
Bibb Lettuce

Pasta
Sweet Corn Ravioli
Burrata Stuffed Agnolotti
Short Rib Lasagana
Linguini and Clams
Duck Mac- N - Cheese
Prosciutto Wrapped Risotto
LARGE PLATES
Spaghetti and Meatballs
Roasted Chicken
Seared Wild Kind Salmon
Grilled Swordfish
Ribeye
CRUDO
Escolar
Oysters
Bella
Pizza
CALZONES
CRISPY MORTADELLA
Grilled Eggplant
Spicy Coppa

Wisconsin Formaggi

Wild Mushroom
Fireball Peperoni

Proscuitto and Fig

Tomato and Heirloom Basil
Desserts
Fennel sausage and Pepper
Meat Ball
Kale and Pancetta
Bomboloni

Pastries
Gelato

Salmon
Cocktails
ONE
Two
Three
Four
Five
Six

Seven
Eight
Full transcript