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Tyler DeRoucheyon 18 October 2012
Transcript of Cattle
50% Brahman, 25% Hereford, 25% Milking Shorthorn
Excellent growth and carcass ability
Heat, drought, insect resistant Maine-Anjou France
Used as beef, milk, and draft animals
Have the highest marbling rate
Easy fattening ability Cattle Charolais Norwegian Red Norway
Produces a lot of milk
Selected for milk potential, rate of milk flow, and fertility Maine Anjou Cattle." Maine Anjou Cattle. N.p., n.d. Web. 16 Oct. 2012. <http://www.cattle.com/articles/title/Maine Anjou Cattle.aspx>. "News." The Cattle Site. N.p., n.d. Web. 16 Oct. 2012. <http://www.thecattlesite.com/breeds/beef/46/beefmaster/overview>. France
Have been traced to 878 A.D.
Large to medium framed
High quality beef yields "Charolais Cattle." Charolais Cattle. N.p., n.d. Web. 16 Oct. 2012. <http://www.cattle.com/articles/title/Charolais Cattle.aspx>. Norwegian Red." Breeds of Livestock. N.p., n.d. Web. 16 Oct. 2012. <http://www.ansi.okstate.edu/breeds/cattle/norwegianred/index.htm>