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Ilokano Cooking Show

How to make palabok and puto.
by

reizel yusi

on 30 March 2011

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Transcript of Ilokano Cooking Show

Ilokano Cooking Show palabok puto Let's Get Started! (: Dagiti Rekado Ti panagluto -1 box of white king puto mix
-2 cups ti danum
-1 cup ti asukar
-5 tablespoon ti mantika
-steamer
-mixing spoon
-puto molds
-malukong
-nagadgad nga keso Ti panangluto
Dagiti Rekado Ti umuna:
Pagburekenyo ti 3 inches nga danum diay steamer. Ti maikadua:
Paglaokenyo ti white puto mix ken danum. Ikiwarkiwaryo Ti maikatlo:
Ikkanyo ti asukar ken kiwarenyo ti tallopulo a sekundo. Ikkanyo ti mantika tsakayo ituloy nga kiwaren aginggana lumammuyot. Ti maikapat:
ikkanyo to manikiliya diay puto molds tapnu haan nga pumigket intuno maluto. parabawanyo iti nagadgad nga keso. Ti maudi:
Lutuenyo ti puto to duapulo ket lima a minutos.
Naluto ti puton nu diay rabaw na ket nasileng ken nalamuyot. -1 rice stick
-pork broth
-patis
-paminta
-flour
-nagiling nga karne ti baboy
-arrena/shrimp
-arrena cube/juice
-anatto powder Ti umuna:
Ikabilyo ti bihon idiay agburburek nga danum aginggana maluto. Gamitenyo diay strainer tapnu maikkat diay danum.
Ti maikadua:
papuduten ti mantika idiay paryok. Nu napuduten, ikabilyo ken lutuenyo diay nagiling nga karne ti baboy aginggana agbalin a kolor ti kape. Ti maikatlo:
paglaokenyo ti pork broth ken anatto powder. Parunawenyo diay anatto powder. Ikabilyo idiay paryok.
Ti maikapat:
urayenyo aginggana agburek diay anatto powder nu agburburek, inayonyo ti shrimp cube wennu shrimp juice. Nu usarenyo to cube, kiwarenyo ken urayenyo aginggana marunaw. Ti maikalima:
Laokanyo ti arrena ken kiwarenyo. ikkanyo ti patis ken paminta.Baybay-anyo aginggana pumuskol diay sauce. Ti maudi:
Ikabilyo ti sauce idiay bihon ken laokanyo ti toppings. Created By:
Reizel Yusi
Ashley Escano
Angelica Mabanag
Zachary Bangloy
Jericho Florendo Thanks for watching <3
* ENJOY *
Full transcript