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Transcript of british cuisine
- British cuisine
- Modern cuisine
- Ainsley Harriott
- Jamie Oliver
- Food habits and advertising
Cooking traditions and practices
Regional or local dishes
High quality ingredients
Television shows and cookbooks
Food from scratch
Inspire people globally
Improve the unhealhy diets
"Most inspiring political figure"
Fish & Chips
Tod in the hole
Modern British Cuisine
Meat buying habits
- Late 1970s
- High quality
- After WWII
Haggis neeps and tatties
Highest in Europe
Scotland - 27.7%
England - 24.8%
Nothern Ireland - 23%
Wales - 22%
Public Health England
Lack of exercise
Easy access to unhealthy food
Fruit and vegetables prices
Less active jobs
Advances in technology
Change4Life - 2009
Similar in Scotland
The Academy of Medical Royal Colleges - 2013
Recommendations to handle obesity
Junk food advertises after 9 pm
Fast food restaurants away from schools
20% tax on sugary drinks for 1 year
The spokesman for the Department of Health in The Guardian said: “It’s unlikely that they will come into force during this Parliament”.
Thank You for Your Attention