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Numbers to Know

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Kayla Pins=

on 20 August 2013

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Transcript of Numbers to Know

Numbers to Know
Water freezes at 0 Celsius or 32 Fahrenheit.
Water boils at 100 Celsius or 212 Fahrenheit.
Keep your fridge at less than 40 F but more than 32 F (Water freezes at 32!)
Keep your freezer at 0 F.
Bacteria multiplies rapidly between the temperatures of 40 F and 140 F.
Food may only be left in the danger zone (room temperature) for less than two hours.
But food at a picnic can only be left out for one hour.
Cooking food to at least 165 F will kill most bacteria.
Freezing does not kill bacteria but it will stop growth.
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