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food

description
by

yeray herrero

on 12 March 2010

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Transcript of food

chocolate cake Ingredients:
3 eggs
300 g flour
150 g sugar 100 g of butter and a little more for greasing the pan 1 cup milk 100 g of cocoa
1 packet yeast Steps for chocolate cake: Step 1: Preheat oven.
Step 2: In a large bowl mix all ingredients, starting with the flour, eggs and butter.

Step 3: Grease a cake pan with a little butter and pour the mixture.

Step 4: Cook over a medium oven for 30 minutes. Remove and let cool.

Step 5 (optional): Allow to cool and mold, may be cut horizontally and spread with melted chocolate.
The last step is to eat By: Yeray and Miquel
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