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Functions of the Four Major Macromolecules
William Butterworthon 17 May 2011
Transcript of Functions of the Four Major Macromolecules
The function of carbohydrates is
being used for energy production
during cellular respiration. 2. Lipids:
Lipids are used for four things; insulation and long-term energy storage, being a primary component of cell membranes, hormonal functioning, and help control the fluidity of cell membranes. 3. Nucleic Acid:
The functions of nucleic acid is storing genetic material, transfering genetic information to ribosomes for protein synthesis, carries amino acids into place, and holds ribosomal subunits together. 4. Protein:
The functions of Proteins are structural support in things such as hair and nails, protection against germs, and some bodily movements.