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How To Make French Toast
Transcript of How To Make French Toast
1/4 cup all purpose flour 1 pinch of salt
3 eggs 1/2 teaspoon of ground cinnamon 1 teaspoon of vanilla extract
12 thick slices of bread PREP TIME: 10 Minutes
COOK TIME: 20 Minutes TOTAL TIME: 30 Minutes OPTIONAL
Raisin Cinnamon Bread DIRECTIONS NOW FOR THE.... Start with flour measured out in a big bowl and the milk, salt, eggs, cinnamon, vanilla extract mixed smoothly into another bowl Whisk in the liquid into the flour Heat your frying pan over the stove Soak your bread slices into the mixture until saturated, then place them on the pan Cook one side until golden brown and then flip like this Once both sides are golden brown take off pan and enjoy! OTHER VARIATIONS Stuffed French Toast 2 slices of French Toast filling finished in an oven Montecristo "Mountain of Christ" Ham/Turkey and Cheese sandwich dipped in bread and fried NOW TRY FOR YOURSELF