Send the link below via email or IMCopy
Present to your audienceStart remote presentation
- Invited audience members will follow you as you navigate and present
- People invited to a presentation do not need a Prezi account
- This link expires 10 minutes after you close the presentation
- A maximum of 30 users can follow your presentation
- Learn more about this feature in our knowledge base article
Do you really want to delete this prezi?
Neither you, nor the coeditors you shared it with will be able to recover it again.
Make your likes visible on Facebook?
You can change this under Settings & Account at any time.
Middle School Training Prezi - School Cafeteria Recycling & Composting
Transcript of Middle School Training Prezi - School Cafeteria Recycling & Composting
Leftover Milk and Juice
Throw Out Less Trash in the Cafeteria
> Plastic containers
> Paper plates and bowls
> Left-over food
> Milk cartons
> Paper bags
> Cardboard containers
> Plastic containers
> Metal cans
> Glass bottles
1. Collect Plastic, Glass, Metal, Cardboard and Paper for Recycling
2. Collect Left-over Food for Composting
3. Reduce the number of trash bags going to the dumpster every day
Here's how we're going to do it
Is this stuff "Trash"?
Set up Sorting Bins in the cafeteria
White Bucket = Liquids
Grey Barrel = Trash
No Left-over Food in Trash
Green Bucket for Food Scraps
Recipe for Compost
Compost = Nature's way to recycle
If something was once alive, it will decompose
or rot. If it rots, it can be composted.
Composting keeps food waste out of land fills and
Cafeteria "Trash" isn't 100% Trash
the dumpster than any other room in the school
25% of Cafeteria Trash = Left-over Food
and Left-over Food can be composted
50% of Cafeteria Trash
Only 25% of Cafeteria "Trash"
is really Trash
Paper and cardboard
Numbered plastic containers
Blue Bin = Recycling
Green Bucket = Left-over
Our school is
too much trash
in the cafeteria
Food rotting in landfills
methane gas (CH4)
and methane gas contributes to
Burning wet food in
incinerators wastes energy
Compost starts out looking like this
Adding compost to gardens gives plants
the nutrients they need
to grow stronger and healthier
plastic bags or wrap
Goals for the Future:
Reduce Reuse Recycle Rot
1) All students and teachers sort cafeteria trash regularly.
Volunteer Monitors at Sorting Stations to answer questions.
Reduce number of trash bags leaving the cafeteria by 80%.
2) ONLY Left-over Food in Green Bucket.
Replace Styrofoam products (trays, bowls, cups or plates) with a reusable or recyclable alternative.
Replace individual mustard, ketchup, mayonnaise and salad dressing packets with pump bottles.
Replace plastic water bottles with reusable water bottles.
Look for opportunities to recycle and compost - at home, in your town and at special events, like concerts and festivals.
Stack trays and
save trash bags
and ends up
Don't Trash It
Learn how to sort our trash
Recycling a resource material
- like glass, plastic, metal, cardboard or paper -
extends the life of that resource
New paper products
New metal products
Used plastic bottles
Fleece clothing, yard furniture and new plastic products
Check signs to remember
What goes where?
Saving the environment
One cafeteria at a time
When we recycle, we turn used materials into new products.
We don't waste our resources.
We use less energy.
We make less trash.
When we recycle, we save things made of
plastic, metal, paper, cardboard and glass
from a landfill or an incinerator
Greens = High Nitrogen
Examples: Leftover food, grass
clippings, coffee grounds,
hay and seaweed
Examples: Dead leaves,
Don't Trash It