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Splenda vs. Granulated Sugar
1
VS.
Granulated Sugar
Splenda
- Preferred over Splenda
- More calories than Splenda
- Used in most households
Background Knowledge:
Question:
- Zero-Calorie Sweetener
- Used at most restaurants
- Used in drinks and foods
Background Knowledge:
Which sweetener will people prefer in their foods?
Conclusion
If we were to do this experiment all over again, we would probably get more people to test it. We would also probably make more foods.
Procedure:
DATA
For this experiment we chose to test and see which sweetener people would prefer, granulated sugar or splenda. Sadly, our hypothesis was incorrect. People preferred granulated sugar over splenda overall. Although, in foods, people preferred splenda over granulated sugar.
1) gathered ingredients
2) mixed & baked ingredients for brownies & cookies
3) mixed ingredients for drinks
4) tested
Cookies:
Brownies:
- flour
- baking soda
- salt
- butter
- sugar/splenda
- brown sugar
- eggs
- chocolate chips
Sweet Tea:
Materials:
- lipton tea mix
- sugar/splenda
- water
- flour
- cocoa powder
- sugar/splenda
- eggs
- butter
- chocolate chips
- salt
- vanilla extract
- baking powder
Lemonade:
- country kitchen lemonade
- sugar/splenda
- water
Hypothesis:
If Splenda is used in different foods, then people will prefer it over Granulated Sugar
Splenda vs. Granulated Sugar
Splenda ?
... or Granulated Sugar ?