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The rice was brought into America and grown in South Carolina, which was originally domesticated in Africa. The rice came from Europe and Asia from ships that traveled from the Indian Ocean introducing the rice to all the countries.
By 1607, South Carolina farmers embraced rice as a crop for exporting.
Rice was mainly spread to Europe, Asia, and Africa after the Columbian exchange.
The areas that profited the most from rice trade were the old world countries because they could ask the people in the new world for as much money as they wanted for their rice to be shipped there.
With the high demand for rice the more labor is needed. The rice was grown in Africa and a lot of slaves lived there. the rice farmers would hire slaves to work their fields of rice.