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19 million Australians drink coffee
that's 75% of the entire population
Brazilian coffee farms
caused around 27,000km of deforestation
Sun grown coffee only last 15 years
Our coffee farms
shade grown grown last up to 30 years
what is sustainability?
“the means of meeting our own needs without compromising the ability of future generations to meet their own needs…”,
Improving our practices:
- for the surrounding ecosystems
- and for our workers
no bird biodiversity visible
supports bird m.mmmbiodiversity
No more toxic fertalisers and pesticides
90 to 120 species of plant returning
13 - 58 species of tree returning on a single farm site
3 to 4 times higher Herb diversity
Misuse of chemicals
Effects:
- Lessened local water source quality
- soil contamination
Compulsory chemical training course
fully funded
paid for your time
Over 3 days:
- demonstrations from professionals
- and informational
presentations (about the chemicals and their effects)
potential promotions
Q1: What are the 2 major changes we plan to implement/ have implemented into our practices ?
Shade grown coffee farms and the 3 day training program
Q2: what were one of the examples of tropical birds found in shade grown coffee farms?
baltimore oriele, over 20 different species of Warbler and the Hammonds flycatcher
Q3: What are some other positives to shade grown coffee farms?
requires less water, sustains healthy ecosystems, allows farmers economic diversification and tastes better