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Grains

By: Celeste, Abbie, Jaden, Brooke D, Maria, Leanora

Benefits:

-Benefits of grain is that it may reduce the risk of heart disease

-Consuming foods containing fiber, such as whole grains, as part of a healthy diet, may reduce constipation.

Benefits:

-Grains may help with weight management.

-Eating grain products fortified with folate before and during pregnancy helps prevent neural tube defects during fetal development.

Serving Sizes:

Girls-

Daily recommendation:

9-13 years old-5 oz. equivalents

14-18 years old-6 oz. equivalents

Serving Sizes

Boys-

Daily Recomendation:

9-13 years old-5 oz. equivalents

14-18 years old-6 oz. equivalents

Foods:

Food:

-Wheat

-Rice

-Oats

-Cornmeal

-Barley

-Cereal

-Bread

-Pasta

-Oatmeal

-Breakfast cereals

-Tortillas

-Grits

Nutrients:

- B vitamins- thiamin, ribflavin, niacin, folate

-Minerals- iron, magnesium, selenium

Nutrients:

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