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15/04/2019

Pursuit of Creativity

Creativity

Equation

Creativity is a phenomenon whereby something new and somehow valuable is formed.

What

+

When

1988 - Nicholas Kurti ( French )

INTRO

+

Ferran Adria, EL BULLI

Why

Agar

Agar - Agar

Gelification

Melting Point: 80-90C

90% Food industry

Sodium ALignate

Algin

Spherification

Calcium Reaction

Does not have a melting point

Xantana Gum

Xantana

FERMENTED GLUCOSE

Soy

Lecticine

Soy Lecticine

Natural Emulsifer

From SoyBean

Obulate

Obul

-ate

Derivate of strach

Obul

-ate

https://vimeo.com/108480573

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