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Garland Chocolates

By: Abdullah Elias Jemal

Citation

START

Background

  • Headquartered in the UK
  • Shanti Suppiah, Director of Operations
  • 20 product lines
  • $3 Billion revenue

Background

  • North American market
  • Chocolate product is Edgeworth Toffee
  • Two process:-manufacturing and packing

Goal

  • Keep customer line fill rate at 98 percent
  • Deliver with best quality and accuracy
  • Align operations strategy with overall company strategy

Goal

  • Redesign Edgeworth Toffee packing to increase sales

Current Situation

  • Manufacturing and packing lines have outlived their lives
  • Declining margins of Edgeworth Toffee brand

Current Situation

Analysis

  • Risk of replacement Vs. Risk of outsourcing both lines
  • Alignment of the organization's strategy - Quality and Control
  • Decline in sales of Toffee brand Vs. New marketing strategy

Analysis

Alternatives

Alternative A

Alternative B

  • Replace both lines
  • Outsource both manufacturing and packing lines

Alternatives

  • Incorporate a total cost of $740,000
  • Get rid of replacement cost
  • Lose control over production
  • Have full control over production
  • Align with company's strategy of ensuring customer service

Recommendation

Factors that need to be considered for decision

  • Control
  • Delivery

Decision

  • Quality

It is recommended that Alternative B is the best option.

  • Director Shanti should replace the lines by ensuring the company's strategy.
  • Line fill rate would be kept at 98 %.
  • Product redesign to increase sales is also recommended

Citation

Johnson, P Fraser. "Chapter 5, Case 5-1 (Garland Chocolates). "Purchasing and Supply Management, sixteenth ed., McGraw-Hill Education, 2020, pp. 132-134

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