Introducing
Your new presentation assistant.
Refine, enhance, and tailor your content, source relevant images, and edit visuals quicker than ever before.
Trending searches
German's table manners
1
German's table manners
Bảo
1. Overview
Certain sets of table manners emerged in many European countries in the 18th and 19th centuries as symbols of cultural development and class distinction. Today, some families still value these century-old rituals. Forks a held in the left hand, knives in the right hand. Silverware, napkins, bread plates and glasses occupy are set in specific orders and arrangements. During dinners with many courses, you’ll use the silverware from the outside to the inside. And loud conversation and noises during the meal are frowned upon.
2. Dinner
- Both a knife and fork are used in order to eat a sit-down meal. Do not just use your knife to first cut your food and then only eat with your fork the little pieces.
- Germans do not put one hand on the lap while they eat, as it is customary in the US. In fact, Germans consider that a rude manner, similar to putting both elbows on the table.
- You can say "Das schemkt gut." to tell the cook that the dinner is good.
- When you ‘cheers’ around the table, look each person in the eye as you clink glasses.
2. Dinner
2. Restaurant
3. Restaurant
- In German's Restaurant you can simply find a table that is free and sit down.
- Like most countries in Europe, water does not come automatically before the meal. Instead, you should ask for the water you would like when ordering your drinks (still or sparkling).
- Unless you are in a larger city, many German restaurants are cash only. Bring cash with you, unless you call ahead to check their payment services. At the end of the meal, an average tip in Germany is about 10 percent.