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Transcript

Chocolate Bar Supply Chain

Shayne Celestin

2/1/22

Ms. Williams

Supplies

Materials

  • Cocoa Beans
  • Nuts
  • Aluminum (for wrapper)
  • Sugar
  • Paper (for wrapper)
  • Raisins
  • Milk
  • Corn Syrup
  • Vanilla

How they are made

Creating the Chocolate Bars

Step 1: Cleaning

Step 2: Roasting

Step 3: Shell Removal

Step 4: Nibs are ground

Step 5: Cocoa is separated from Cocoa Butter

Step 6: Other ingredients are added to the Chocolate Liquor

Step 7: Conching machines knead the Chocolate Paste

Step 8: Chocolate is Tempered by Heating, Cooling & Reheating

Step 9: Liquid Chocolate is Temporary Stored

Video

https://www.youtube.com/watch?v=Smz39HonyYo

Video

Wholesaler

The factory sells the item to the wholesaler and the wholesaler buys in bulk the chocolate candy bars from the factory to have on hand so that they can distribute it.

Factory to Wholesaler

Retail

The wholesaler sells the candy bars in bulk to the retailers and the retailers sell them to consumers.

Wholesale to Retail

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