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KOREAN CUISUINE

Korean traditoinal food

Korean traditional food

A typical Korean meal consists of a bowl of rice,a bowl of soup or stew,and some side dishes as accompaniments.But within that basic structure,there is a deliciously wide variation of dishes for season and palate.There are various Korean national dishes,including the famous:mandoo,bibimpap,bulgogi

Classic Korean Bibimbap

Strategy

Korean Bibimbap looks gorgeous on the plate.It is also one easily tweaked for different palates.This recipe uses six veegetables,but you can use whatever you have in your refrigerator or garden.Koreans usually eat this rice dish with beef,but can also top bibmbap with a fried egg sunny side up

Objective

Objective

Targets

Targets

Design

Korean dinner

Strategy

Strategy

Posters

Posters

Packaging

Packaging

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Korean street food

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