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3. Since January 1995, was begun run restaurant "Prussia". Restaurant "Prussia" has three halls for 120 seats: "Central Hall", "Banquet Hall" for VIP-persons and "Fireplace room", convenient for banquets and events.

4. In July, 2000 the bakery has been started. The bakery produces 2 tons of finished products in a day. Range of bakeries has over 90 types of bread, bakery and pastry products.

5. In 2001 was organized the shop of the frozen semi-finished products. Now there are: dumplings, varenyky with potatoes from Becker, with cabbage and beef with potatoes and mushrooms from Becker, Manty, cutlets, meatballs, meatballs, etc. Power of production - 3.5 tons per day.

The company have brewery and four production units: bakery and cooking, meat-processing shop, frozen convenience foods.

Scale of Organization:

The company currently employs 700 people.

Implementation own production "Becker and co" is carried out through the "German yard", which includes a chain of supermarkets and meat shops.

6. In the 2006 year was opened a cookery. Now of assortment of cookery have cold and hot appetizers, marinated vegetables, pies, rolls, etc. In a day produces 1,7 tons of finished products.

Directions of activity:

About the company

History of «Becker and Co» started back in 1991. Initially it was created as a joint Kazakh-German joint venture "Bekinterkom" .

1. The main activity of LLP "Becker and Co" is meat production. Production assortment comprises more than 130 names.

2. At the end of 1994 was opened brewery. The company has a state license for the production of beer. Beer "Becker Bier" is light, dark and unfiltered in high demand.

SP allocated a plot of land on the corner of Satpayev and Rozybakiev Street. In 1992, was begun the construction of the complex administrative and industrial buildings.

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Cooperation and trade network:

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Products

At the moment the company has its own sales network, consisting of 14 supermarkets, as well as from 18 branded outlets.

The company annually extends both internal and external trading network, at least 15% in Kazakhstan.

  • 1. Beer is produced by classical German technology on the complete equipment from KASPAR SCHULZ. All core processes are carried out in automatic mode under computer control. "Becker Bier" use high quality raw materials supplied from Germany (malt, hops, yeast), and water.
  • 2. Raw Meat is purchased from farmers in Kazakhstan. Equipment for meat production are mainly represented by well-known international brands Bastramat, Kramer & Grebe, Franke & C, Bayha, Handtmann.

The company collaborates and delivers its products in all major retail chains: "Magnum", "Ramstore", "Metro", "Green Mart", "Silk Way City», «Dastarkhan», «Interfood», "Skif trade", «Galmart» and «a-store" throughout Kazakhstan.

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Main statistical indicators:

The shops

ALL SEPARATED DESIGN ELEMENTS:

500+ SYMBOLS

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