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The Congo River's Ecosystem

Key Producers and Consumers:

Producers:

Food Chains of the Congo

Kapok Tree

Shrub

Acacia Tree

African Water Fern

(bolbitis heulotii)

Cocoa Tree

Herbivores:

Primary Consumers

(herbivores + omnivores)

Secondary Consumers

(carnivores + omnivores)

Tertiary Consumers

(mainly carnivores)

Producers

Gorilla

Pygmy Hippo

Cape Buffalo

Okapi

Giraffe

Crocodile

Grass

Pygmy Hippo

<

Carnivores:

Rock Python

Lion

Goliath Tigerfish

Crocodile

Leopard

Giraffe

Lion

Acacia Tree

{

<

Sun

Omnivores:

Duiker

Cichlid

Mandrill

Bonobo

Peacock

Okapi

Lion

Shrub

Leopard

<

Scavengers:

Bonobo

Rock Python

Fly

Hyena

Beetle

Cocoa Tree's Fruit

<

Decomposers:

Fungi

African Earthworm

Different Roles:

Producer ~

to provide nutrients and energy for herbivores and omnivores

Primary Consumer (herbivores + omnivores) ~

to feed its predators (secondary + tertiary consumers)

Secondary Consumer (carnivores + omnivores) ~

to eat primary consumers + producers to control population and to feed tertiary consumers

Tertiary Consumer (carnivores + omnivores) ~

to eat other consumers + producers to control population

Scavenger ~

to eat off remains from other consumers

Decomposer ~

to eat off the left overs from the scavengers which leads to the beginning of the food chain

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