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There's a verity of different types of dough.
1.What dough contains 0-1% fat and sugar?
A- sweet rich dough
B-rolled in fat yeast dough
C-hard lean dough
D-soft medium dough
2. What is sweet rich dough?
A- A dough that incorporates up to 25% of both fat and sugar.
B- A dough that only uses eggs and flour
C- A dough that is elastic and easy to work with
D- A dough in which fat is combined into the dough through rolling and folding
3. What is pasta dough used to make?
A- Pizza
B- Cinnamon Buns
C- Ravioli
D- Doughnuts
4. Which is NOT a types of dough?
A- Pizza Dough
B- Bench Rest
C- Pasta Dough
D- Hard Lean Dough
Answers:
1. C
2. A
3. C
4. B