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Ankole Watusi

A presentation by Jaden Figolah

Breed Characteristics

Sources:

ansi.okstate.edu

homesteadontherange.com

-Elegant, well-bred

-Small birth weight

-Milk is 10% fat, crossbred to boost butter fat

-Horns act as radiators

ANKOLE-WATUSI

The Ankole-Watusi cattle are among the most odd-looking members of the bovine kingdom. Their herds look like slow-moving, multicolored forests of bare trees.

Physical Features

Pros and cons

-Solid or spotted in color

-Incredibly long horns

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ORIGIN

-Came from Sanga family in Africa

-Imported to US during 19th century

Pros:

-Agile

-Horns considered a luxury

-Rich milk

-Healthy, tender meat

Cons:

-Expensive

-Trouble with trailers due to long horns

-Late maturity, 18 months

-Two pints of milk a day

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