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1. Walton, AG. Nov 25, 2013. Yogurt May Cut Type 2 Diabetes Risk. Forbes. Nov 23, 2015:1.
2. Slonczewksi, JL, Foster, JW. 2014. Products of Catabolism, p. 513. In Anonymous Microbiology: An Evolving Science, 3rd ed., . W. W. Norton & Company, New York.
3. Fankhauser, DB. January 12, 2010. Milk Fermenters. November 23, 2015:1.
4. Amirdivani, S, Baba, AS. 2011. Changes in yogurt fermentation characteristics, and antioxidant potential and in vitro inhibition of angiotensin-1 converting enzyme upon the inclusion of peppermint, dill and basil. LWT-Food Science and Technology. 44:1458-1464.
Gram Stain
Commercial Yogurt
2x10^3 OCD
Tube 2
3x10^6 OCD
Each quality was rated on a scale from 1 to 5, 1 being the worst and 5 being the best.
Samples incubated at lower temperatures will produce better results.
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