SWISS
CHEESE
INTRODUCTION
Cheese origins started with the transporting of milk in bladders made of ruminants stomachs.
DEVELOPING CHEESE
When somebody discover that, all people started putting cheese in ruminants stomachs.
MODERN
European cultures discovered cheese too. And appeared a lot of new types of cheese. Like swiss cheese.
VARIETY OF SPANISH CHEESE
Some of the spanish cheeses are internationally renowned. many of the cheeses are manufactured from singles types of milk, but a few are mixtures of different milks
VARIETIES OF CHEESES IN EUROPE
VARIETY OF SWISS CHEESE
Cruding and crud processing
Switzerland is home to about 450 varieties of cheese. cows milk is used in 99% of the cheeses. the remaining share is made up of sheep and goat milk
A required step is separating the milk into solid cruds. This is done by acidifying the milk and adding rennet.
There are other techniques too
Other cheese utilities
Types
For example it's used for the heart diseases, for the dental health or for sleeping too.
There are many different types of cheese, around of 500 different varieties recognized by the International Dairy Federation.
PRODUCTION
END