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It is the Agreement on the plan
of action to run the business
(type of cuisine, menu lay-out,
...)
It is a socio-economic Research to identify potential customers (the target market)
THE TARGET MARKET
Rich people
You have to be market oriented
B2B is our rule
It is the set up of all facilities, such as:
It is the Analysis of the level of satisfaction of the clientele
It is the Purchase of all:
It is the Cost & Revenue Control to assure profits
It is the cooking and service