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-Foster career
-3 500 cafes of $10 billion
-Operating tools and Learning
-Domestic demand
-Good service/ customer oriented policies
-Quality ingredients
-Environment/ interior design
-Trained chefs
-Chen first entrance in the market
-Ad agencies
-Food laboratories
-Role of the Chief Operating Officer
-Branded grocery items
-Organic ingredients
-Menus adaptation
-health
-Administrative staff group + Chief Concept Officer (Keep up to date)
-CEO lack of international experience
-Want to expand because small towns business doesn't work
-Royalties from franchises
-Marketing fees
-Overhead costs
-Unwillingness to conform
-Professional manager?
-Dropped idea of Joint Venture for Chen
-Chen managed with a light touch
-Only meetings = far
-Operating profit and income negatives
-Challenge for teams
-Difficult to prepare menus and boards
-New items boost image but not sales
-Problem operating metrics (speed service and order accuracy)
-U.S restaurants and food service= $600 billion industry with 960 000 locations
-Multi-units restaurant concept=30% of the industry
-Food service industry highly fragmented
-China and Dubai
-Middle class
-White collars
-Women
-Chinese tastes
-Youth attracted by western culture
-QSR can charge more as people get richer
-Good initial location Shanghai 2010
-Highly competitive
-Sector grows fast
-International and Chinese: KFC, Mcdo, Applebees, Olive Garden, Panda Express, Chipotle, Pizza Hut, Mongolian Hotpot, HongKong Chain
-Copy of Chinese restaurant
-Independent restaurants-local chains
-American chains struggle in China
-Regional food tastes differences
-Adapt store design and menus
-GAAP adaptation
-Financial analyst in Denver
-Hard to manage: made major changes
-Tense relationship with Foster
SWOT
China
"Tasty Fresh Goodness"
Brief Introduction
$8 -$12
Top problems to conquer
-Finding/ paying for the right location
-Training staff
-Unrealistic expectations HQ
-Communication HQ and franchises
-Logistics
Porter's Five Forces
Strong – many different types of products available – especially in china. Strong threat of knock offs and theft of trade secrets.
a. Strong – lots of similar types of businesses..starbucks, Duncan donuts, many other café’s.
During economic
b. Even with low returns, the competition is strong and many multinationals are always trying to expand.
Diagnostic
Agenda
Emphasize Teaming/ Seek to understand
Strategic Development Committee
Define Roles (Chen’s Job Description)
Financial Statements
Evaluation of entry into China market
Action items
Strong – Many companies, low concentration invites new entrants into china. Levendary seems to be in a weak point, inciting competitors to strike.
Financial Analysis
Choose Reporting Standard
Establish Auditor
Review Spending Ratios (i.e. Marketing)
Compare with HQ
Medium – this along with the substitutes creates an environment to push down costs. The business model of Levendary is built upon high costs, so in China, any knockoff using inferior inputs could be a detriment.
Weak – Product inputs are easy to come by. The size of Levendary would also make them a very large purchaser of organic goods.
Questions
Question 1:
- Too quick, not planned- strategy, good choice with Chen, not well supported from home, compared to joint
venture - good, lack of communication, (Why: bad timing - CEO exiting), reporting lines, wrong tools for
homework (CPA vs CAGE),
Question 2:
- Changes that need to be made include:
how they apply in China, Accounting Standards and Auditor, LT International Growth Goals