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When a side of the mixture is already cooked, you should turn around the pancake.
When the other side is cooked. Put the pancake on a plate.
Butter or oil is put in the hot pan
Put one spoonful of the mixture in the pan.
Eggs and Sugar are put in the bowl and mixed.
Milk is added to the bowl and mixed with the whisker during 5 minutes.
Flour is added to the mixture and mixed again.
The mixture is left in the fridge for 30 minutes.
- Egg
- Sugar
- Flour
- Milk
- Oil or butter
- Bowl
- Whisker
- Pan