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The Sustainable Development Goals

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by

Fien Minnens

on 1 August 2016

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Transcript of The Sustainable Development Goals

Millenium Development Goals
2000-2015
Results
dropped more than half
dropped almost half
decrease almost half
What's left?
...
The 2030 Agenda for Sustainable Development
Leaders UN countries
Launched September 2015

'The Goals
stimulate action
over the next 15 years in areas of critical importance for humanity and the planet':
People - Planet - Prosperity - Peace - Partnership

17 Goals
169 targets
Change?
MDG's:

No objectives about
human rights
,
ecology
and
economic development
Goals for 'poor' countries
SDG's
Global goals: all countries involved
More goals, more targets...
70 % of world's poorest live in rural areas and rely on agriculture
GDP growth in agriculture is
2x effective
for poverty reduction
Poverty = living with less than $1.25 a day
Double agricultural productivity
and
income
of small-scale food producers,
indigenous peoples
,
family farmers
,
pastoralists
and fishers
By... equal access to land, resources and inputs, knowledge, financial services, markets
Clear link
Nutrition
and Health:

50 % child deaths caused by malnutrition (WFP)
200 million children malnurished
VSF: Animal protein
One Health approach


60 % of child labour happens in agriculture
= 98 million children

Hollistic approach towards Health
Ensure that all learners acquire knowledge and skills needed to promote sustainable development
Women = 50% of agricultural workforce in Sub-Saharan Africa
Lack of access to resources and land rights: women produce 25% less than men
Women's full and effective participation and equal opprtunities for leadership at all levels of decision-making in political, economic and public life
200 million people in
Sub-Saharan Africa face water shortages and this will increase
Implement Integrated Water Resources Management at all levels
Support and strengthen the participation of local communities in improving water and sanitation management
Agriculture
value chains
& access to markets

Agricultural
cooperatives:
better working discussions, access to education and training. Better negociating power
Innovation from farm to fork: improve value chains
Digital technology helps smallholder farmers
Improve progressively global resource efficiency in consumption and production and endeavour to
decouple economic growth from environmental degradation
, with developed countries taking the lead
Agriculture development decreases inequalities by reducing poverty gap's
Halve per capita global food waste at the retail and consumer levels and
reduce food losses
along production and supply chains, including post-harvest losses
Achieve the sustainable management and efficient use of
natural resources
.
Ensure that people have the relevant
information and awareness
for sustainable development and lifestyles in harmony with nature
Strengthen
resilience and adaptive capacity
to climate-related hazards and natural disasters in all countries
Integrate
climate change measures
into national policies, strategies and planning
Improve
education
,
awareness-raising
and
human and institutional capacity
on climate change mitigation, adaptation, impact reduction and early warning
Pastoralism creates and maintains ecosystem health and stability
Combat
desertification
, restore degraded land and soil, including land affected by desertification, drought and floods, and strive to achieve a land degradation-neutral world
Mobilize and significantly increase financial resources from all sources to c
onserve and sustainaby use biodiversity and ecosystems

Significantly reduce all forms of violence and related death rates everywhere
Conflict
management
44% of sub-Saharan Africans suffer from food insecurity, globally 30% of food produced is wasted
Ensure that all men and women have equal rights to economic resources, access to basic services,
ownership and control over land
and propery; inheritance,
natural resources
, microfinance, ....
Implement
resilient
agricultural practices that increase productivity and production,
maintain ecosystems,
strengthen
capacity for adaptation
to climate change
Action to reduce the degradation of
natural habitats
and halt the
loss of biodiversity
by 2020
Livestock:
40% GDP

Animal disease: reduces productivity 25%!
If...
$25 billion investment in
ONE HEALTH
=>
$100 billion saved
(ILRI)
75% of emerging diseases come from animals
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