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Graduation Ceremony 2013, ISA

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by

Shyamala Palani

on 8 December 2013

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Transcript of Graduation Ceremony 2013, ISA

Graduation Ceremony 2013
Master Sustainable Food Manufacturing Management
Naturex, India
Pragash
India
Groupe ISA, Lille, France
The
Master Sustainable Food Manufacturing Management (Food Tech)
course at ISA focuses on:
Interdisciplinary project management and technical skills
Responsible and sustainable management of food production and food chains
Multiculturalism

You have welcomed one of our students into your company for an internship.

We are happy that you are now a part of
OUR GLOBAL NETWORK!


Click ahead to see the
2013 Young Graduates’ Internship Map
.......


EUROPE
ASIA
Manasa
SCA La Fontèsole, France
Shyamala
Le Cabanon, France
France
Germany
Belgium
Netherlands
Divya
Groupe ISA, France
Charlotte
Herta, France
Roquette, France
Chandan
Cynthia
Luissier Bordeau Chesnel, France
Jennifer
Groupe Gastronome, France
Manuel
Maria Carolina
ELVIR SA, France
Aurélie
Lactalis, France
Pravin
Ghent University, Belgium
Van
KU Leuven, Belgium
Azury
Puratos, Belgium
Kavitha
Heineken Breweries, Netherlands
Nestlé, Germany
Muna
Afghanistan
Wali
Afghanistan National Horticulture Development Organization, Afghanistan
Malaysia
Priyadarshini
Nestlé, Malaysia
Indonesia
Hitawasana
P.T. Berri Indosari, Indonesia
AFRICA
GHANA
Olmix, Ghana
Courage
Nigeria
Cyril
Indomie, Nigeria
SOUTH AMERICA
Brazil
Caroline
Bonduelle, Brazil
THANK YOU for your support towards our students
For more information about our students and programme, don't hesitate to contact us:


Sancta
Britannia, India
Florence Malaise

International Relations Manager
florence.malaise@isa-lille.fr
Tel: +33 (0)3 28 38 46 10
Emmanuelle Martin
Director of MSc Sustainable Food Manufacturing Management
emmanuelle.martin@isa-lille.fr
Tel: +33 (0)3 28 38 48 48
OUR EXPERTISE
Food safety, quality, processes, environment and management
Training
Recruiting
Consulting
Research
Music: Sunny Side Up by Alumo
Full transcript