Solutions
Pricing
Log in
Teams
Get started
Log in
Get started
Healthy vs. Unhealthy Foods!
AS
by
Angelina Shoemaker
·
0 views
·
Updated Sep 15, 2020
Share
Embed
Re-use content
Create your own
Audio Transcript
Auto-generated
00:01 - 00:04
I love those drawings to They were so awesome and
00:04 - 00:04
so cute.
00:06 - 00:12
Um, so sweets, chips, chocolate and cookies, Um, and all
00:12 - 00:15
the other ones that you just drew are great examples
00:15 - 00:19
of those unhealthy foods air those sometimes foods those foods
00:20 - 00:23
that we only want to eat sometimes don't want to
00:23 - 00:24
eat too much of them.
00:25 - 00:27
Um, these foods are OK to eat, like I said
00:28 - 00:30
every once in a while, but they can be harmful
00:31 - 00:31
to us.
00:32 - 00:37
Too much sugar, like in candy or in chocolate or
00:37 - 00:37
ice cream.
00:38 - 00:41
Um, too much sugar can cause cavities in our teeth,
00:42 - 00:43
and that's never fun, right?
00:45 - 00:46
So let's go to the next side.
00:48 - 00:51
So now I want to know what you know.
00:51 - 00:53
So now is your chance to show us what you
00:53 - 00:56
know. On the next page, you're going to see a
00:56 - 01:00
T chart, and on one side it says healthy foods.
01:01 - 01:03
And on the other side, it says unhealthy foods.
01:04 - 01:07
You're going to use your move tool thio with the
01:07 - 01:08
one that looks like this on the bottom of the
01:08 - 01:12
box, and you're going to drag all the pictures to
01:12 - 01:14
the side that you think it should be on so
01:15 - 01:16
you might see a picture of a watermelon.
01:18 - 01:20
You're either going to decide if it goes on healthy
01:21 - 01:23
food or if it goes on the healthy food side
01:24 - 01:25
or the unhealthy food side.
01:26 - 01:27
So you click on it and you drag it to
01:28 - 01:29
where you think it should go.
01:29 - 01:32
All right, There's directions on that page too, just in
01:32 - 01:33
case you need them.
01:33 - 01:35
And I can't wait to see what you make.
01:36 - 01:36
See you later.
01:37 - 01:37
Good luck.
See full transcript