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Survey Readiness
RH
by
Rose Hannemann
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Updated Jul 15, 2021
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Chapters
00:00
Chapter 1
00:27
Chapter 2
00:42
Chapter 3
02:30
Chapter 4
08:13
Chapter 5
09:32
Chapter 6
10:27
Chapter 7
10:56
Chapter 8
11:18
Chapter 9
12:14
Chapter 10
Audio Transcript
Auto-generated
00:02 - 00:04
This video is intended to give you a general overview
00:05 - 00:08
of the state survey process and the copy program here
00:08 - 00:09
at mountain view manner.
00:10 - 00:12
I will discuss the purpose of surveys and how to
00:12 - 00:14
prepare for your part of the process.
00:15 - 00:17
I will give you some important tips to help with
00:17 - 00:18
surveyor questions and requests.
00:20 - 00:23
Then I will discuss the quality assurance performance improvement program,
00:24 - 00:30
including the what and how of Coffee CMS.
00:31 - 00:34
State surveys govern the delivery of care and services within
00:35 - 00:35
the organization.
00:36 - 00:39
These guidelines are in place to ensure that all residents
00:39 - 00:42
receive the highest quality of care.
00:45 - 00:47
There are two types of inspections or surveys.
00:49 - 00:51
The first is an annual survey that happens every year
00:51 - 00:56
and takes about 3-4 days unless surveyors have concerns in
00:56 - 01:00
which it may be longer surveys can happen any time
01:00 - 01:03
during the year, at any time of the day in
01:03 - 01:03
any day of the week.
01:04 - 01:04
They are always unannounced.
01:06 - 01:09
The second type of survey is a complaint survey and
01:09 - 01:12
that's a survey that arises following a specific complaint against
01:13 - 01:16
the facility and it looks specifically at areas that are
01:16 - 01:17
related to that complaint.
01:19 - 01:20
It will not be made known who filed the complaint
01:21 - 01:23
and you will also not know when it will occur.
01:25 - 01:28
These types of surveys typically last 1-2 days and they
01:28 - 01:31
are complete when enough evidence is gathered to determine if
01:32 - 01:35
the complaint is valid regardless of the survey type.
01:36 - 01:40
Upon completing the survey, the surveyors were will decide if
01:40 - 01:43
any areas do not meet minimum health and safety standards
01:45 - 01:46
in unacceptable conditions.
01:47 - 01:49
The surveyors will issue a violation.
01:50 - 01:53
Also known as a citation tag deficiency or a finding
01:55 - 01:55
For each violation.
01:56 - 01:57
Your organization received.
01:58 - 02:02
The administrator along with nursing staff must develop and then
02:02 - 02:07
submit a plan of correction within 10 days after review
02:07 - 02:11
of the pOC or plan of correction, a post survey
02:12 - 02:16
revisit maybe completed to verify the organization corrected the violations.
02:17 - 02:23
It also may not be revisited if the plan of
02:23 - 02:27
correction meets the surveyors requirements and then depending on the
02:27 - 02:29
survey history and the type of violations that were cited.
02:33 - 02:38
Yeah. Some common tags or deficiencies um that relate to
02:39 - 02:43
the survey visits include residents rights, infection control, mealtimes and
02:44 - 02:46
dining the environment and plan of care.
02:46 - 02:48
So we're just going to talk a little bit specifically
02:48 - 02:51
about some of these tags and how we can avoid
02:51 - 02:53
them. The first one.
02:53 - 02:57
Residents rights referring to the right to dignity, privacy and
02:57 - 03:00
respect ways to avoid this violation.
03:01 - 03:07
In regards to breaching residents dignity privacy um include always
03:08 - 03:11
knocking and giving residents a chance to respond prior to
03:11 - 03:15
entering their private room when addressing residents, always be respectful
03:16 - 03:18
called them by the name that they wish to be
03:19 - 03:25
called. And again, always avoid pet names, provide privacy and
03:25 - 03:29
avoid exposing body parts unnecessarily when you're doing your cares
03:30 - 03:34
always dress residents in their own clothes and no nighttime
03:35 - 03:37
clothing in the day unless this is their preference, in
03:37 - 03:39
which case it should be care planned.
03:40 - 03:42
Urinary catheter bag should be covered at all times.
03:44 - 03:47
We never changed the tv or radio to our preference
03:47 - 03:50
but rather leave it at the preference of the residents.
03:52 - 03:55
The second common tag that is often given, relates to
03:56 - 04:01
infection control this year, a very common violation or tag
04:02 - 04:03
is given in relation to hand washing.
04:05 - 04:08
So that's why we've been so often going over our
04:08 - 04:12
hand washing policies and practices and again encouraging to do
04:12 - 04:15
you to rub in and rub out and knowing those
04:15 - 04:17
five points of contact when you need to be washing
04:18 - 04:18
your hands.
04:19 - 04:22
Um Please please don't miss an opportunity to wash your
04:22 - 04:23
hands. Uh huh.
04:24 - 04:28
Especially during the survey process if you're not sure, just
04:28 - 04:29
wash your hands.
04:30 - 04:33
A second infection prevention tag that's commonly coming as in
04:34 - 04:35
regards to PPE.
04:35 - 04:37
Or personal protective equipment.
04:37 - 04:40
So make sure you're always dressed in your correct PPE
04:40 - 04:42
for the care situations that you're in.
04:43 - 04:47
And importantly, please dispose of your PPE in the appropriate
04:48 - 04:53
receptacles. Never walk in halls while wearing PPE, never place
04:54 - 04:56
soiled linens on the floor or on clean surfaces.
04:57 - 05:00
They should be placed in bags for transport outside of
05:00 - 05:01
the residents rooms.
05:03 - 05:05
In regards to mealtimes and dining citations.
05:06 - 05:09
These can be avoided by making sure that your hands
05:09 - 05:12
are washed as well as a residence part eating, making
05:13 - 05:16
sure that the food corresponds to the specific diet of
05:16 - 05:16
the resident.
05:17 - 05:21
Always ensuring that residents receive appropriate level of support and
05:22 - 05:25
have their assistive devices that they have been care plan
05:25 - 05:29
for. And when you are assisting with eating, sit next
05:29 - 05:31
to the resident, don't ever stand over them or reach
05:32 - 05:33
across tables to them.
05:34 - 05:37
If a resident is refusing what they've been offered to
05:37 - 05:40
eat, you can please offer food substitutes and then also
05:40 - 05:42
determined do they need assistance?
05:43 - 05:45
Um, so don't just take the first refusal look for
05:46 - 05:50
ways to encourage leading talk to residents and meals even
05:50 - 05:53
if they cannot respond, please do not carry on conversations
05:54 - 05:54
with other employees.
05:55 - 06:00
This will result in a citation and finally, um, toilet
06:00 - 06:03
residents and provide personal hygiene.
06:03 - 06:06
Again, the hand washing before you take them to the
06:06 - 06:09
dining room for mealtimes and again, personal hygiene Afterward.
06:10 - 06:12
Finally, you know, use respectful terms.
06:13 - 06:15
Do not use terms like feeders or bibs.
06:16 - 06:19
Don't ever serve the meal on the food tray and
06:19 - 06:20
temperature is important.
06:21 - 06:23
And in the past, received citations for this.
06:23 - 06:26
So reheat as needed if the resident is eating too
06:26 - 06:35
slowly. Tax related to the environment, to deficiencies in the
06:35 - 06:37
safety cleanliness and home like nature of the environment.
06:39 - 06:41
Be certain to pick up after yourself when giving care,
06:42 - 06:44
check the residents room to ensure it is neat before
06:45 - 06:48
leaving. Make sure items are within reach, like the call
06:48 - 06:51
light and the water picture in their remote control.
06:52 - 06:55
Check for and always remove safety hazards.
06:56 - 06:59
Keep the noise level within the environment to a minimum.
06:59 - 07:02
Don't ever yell in the hallways to a coworker or
07:02 - 07:05
resident and finally a common deficiency.
07:05 - 07:09
Nursing homes received from surveyors related to plan of care,
07:10 - 07:13
surveyors will typically ask about planet cares.
07:14 - 07:19
They may ask you, how does the nurse communicate the
07:22 - 07:26
residents, changes such as illness or weight loss and how
07:27 - 07:28
they are addressed and documented.
07:29 - 07:30
So you should remember that at mountain view manner.
07:31 - 07:36
We communicate care plan updates during reports, Also during huddles
07:37 - 07:40
and in our sienna communication binder that you guys use.
07:41 - 07:43
And we will be implementing the use of the facility
07:43 - 07:45
bulletin board in the Pcc dashboard.
07:47 - 07:49
Um so when you log on to pcc you'll see
07:50 - 07:53
on your dashboard there's that home tab before you go
07:53 - 07:53
to pcc.
07:54 - 07:57
When there are updates in this, this home tab turns
07:58 - 07:59
red when there are new updates.
08:00 - 08:02
And until you look at it then after you look
08:02 - 08:03
at it will turn back to white.
08:03 - 08:06
So we want to begin using this communication tool at
08:06 - 08:07
the start of each shift.
08:08 - 08:10
And we want to all know that this is where
08:11 - 08:12
we communicate the care plan changes.
08:15 - 08:18
So how should you conduct yourself during the survey?
08:19 - 08:22
First of all to stay calm, you guys do a
08:22 - 08:24
great job and be confident in the job that you
08:24 - 08:27
do maintain your positive carrying attitude.
08:28 - 08:29
Smile, Be friendly to the surveyors.
08:30 - 08:34
Be cooperative when you are approached and asked questions of
08:34 - 08:37
them. Do not ever guess if you don't know the
08:37 - 08:38
answer or can't remember.
08:39 - 08:39
That's fine.
08:40 - 08:42
Just always know that you know can express to them
08:43 - 08:44
that you know where to find the answer.
08:44 - 08:46
So it's okay to say, I'm not sure.
08:47 - 08:49
But let me get the person who can best answer
08:49 - 08:53
your question or since you have me on the spot,
08:53 - 08:55
I just can't remember but I know where to find
08:55 - 08:55
the answer.
08:55 - 08:57
Let me find the answer for you.
08:59 - 09:01
Um Mind you surveyors are going to expect you to
09:01 - 09:04
be able to answer certain questions such as those surrounding
09:05 - 09:06
fire safety and abuse.
09:06 - 09:08
So these questions need to be ingrained in your mind.
09:09 - 09:11
You need to be able to to answer these questions
09:12 - 09:17
When you ask questions stick to you know the question
09:17 - 09:18
at hand less is more.
09:19 - 09:21
Don't just start rambling on about all kinds of other
09:21 - 09:24
things. And then finally if you are asked by a
09:25 - 09:30
survey to perform a demonstration you can you will but
09:30 - 09:31
please notify your D.
09:31 - 09:31
O. N.
09:31 - 09:32
Prior to that.
09:34 - 09:37
So some common questions include um that you may be
09:37 - 09:38
asked by surveyors.
09:38 - 09:41
To who do you report suspected cases of your views
09:41 - 09:43
and you need to know that you immediately report those
09:43 - 09:46
to your supervisor which maybe your charge nurse or deal
09:47 - 09:47
in or your administrator.
09:49 - 09:51
You need to know the types of abuse and the
09:51 - 09:52
signs and symptoms of abuse.
09:53 - 09:54
We've talked a lot about this.
09:54 - 09:55
You do an annual course for this.
09:55 - 09:58
If you have questions, please see me regarding this, you
09:59 - 10:01
need to know what happens when someone accuses an employee
10:02 - 10:05
of abuse and that is that the employees suspended pending
10:05 - 10:05
an investigation.
10:07 - 10:10
And um you also need to have committed to memory.
10:11 - 10:12
What is the first thing that you should do in
10:13 - 10:15
case of a fire is protect your residents.
10:15 - 10:19
And then the race acronym remove alarm contained, evacuate.
10:20 - 10:22
And also you need to know how to use the
10:22 - 10:25
fire extinguisher with the past paul ames squeeze sweep acronym.
10:29 - 10:31
Okay, so now we're going to quickly just talk about
10:32 - 10:32
the coffee program.
10:33 - 10:35
So while you already may have an understanding of what
10:35 - 10:37
this program is about, I'd like to just take a
10:38 - 10:40
couple minutes to discuss the how and why of coffee.
10:41 - 10:43
So again, copies Q.
10:43 - 10:43
A. P.
10:44 - 10:47
I. Stands for Quality Assessment Performance Improvement.
10:48 - 10:51
The federal government requires that every location that participates in
10:51 - 10:55
Medicare and Medicaid programs implement a quality program.
10:59 - 11:00
The goal of the Q.
11:00 - 11:03
A portion of copy, which stands for quality assurance or
11:03 - 11:07
quality assessment, is to prevent poor quality care and services
11:08 - 11:09
from reaching the people that we serve.
11:10 - 11:10
The P.
11:11 - 11:12
I. In copy references.
11:12 - 11:16
Performance improvement, which aims to solve the problems that are
11:16 - 11:17
identified by the quality assessment.
11:21 - 11:24
The coffee program is directed by a team of coffee
11:24 - 11:29
committee members that include our administrator dan, the director of
11:29 - 11:32
nursing, Janet, Medical director, DR Diana Carr V.
11:33 - 11:36
And Becky Gray, our new social worker who is our
11:36 - 11:37
designated coffee Coordinator.
11:39 - 11:41
These team members meet monthly where they reviewed data and
11:42 - 11:46
audits and developed tracking tools to determine areas of improvement
11:46 - 11:47
that are needed within the center.
11:49 - 11:53
Through their review, they determine significant areas of concern and
11:53 - 11:58
then develop performance improvement plans, also known as pIPs, to
11:58 - 12:00
solve these problems and improve care.
12:01 - 12:05
Any Mountain View Manor staff who has input or a
12:05 - 12:09
special interest in finding solutions to a particular problem identified
12:10 - 12:13
by the committee can and should be part of the
12:13 - 12:14
performance improvement team.
12:17 - 12:20
The principles of the Coffee Program aimed to encourage employees
12:20 - 12:24
to identify opportunities for improvement and share ideas for change.
12:25 - 12:28
The focus is on improving systems and processes rather than
12:29 - 12:30
blaming individuals when things go wrong.
12:31 - 12:34
The copy plans guide our work and help us to
12:34 - 12:38
clearly define goals, review those goals and update them as
12:38 - 12:42
needed. So please remember that copy is everyone's responsibility.
12:44 - 12:46
Everyone is expected to know what coffee projects are going
12:47 - 12:49
on and know that each of us has a voice
12:50 - 12:53
in improving our center and providing the best care possible
12:53 - 12:55
to the residents that we care for.
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