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Informative Outline
PG
by
Payten Glisson
·
4 views
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Updated Jul 29, 2022
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Chapters
00:00
Chapter 1
00:30
Chapter 2
01:06
Chapter 3
02:06
Chapter 4
Audio Transcript
Auto-generated
00:01 - 00:04
waking up without a fresh cup of joe is a fearful thought for most people.
00:05 - 00:08
Sometimes the convenience of making coffee in your own home
00:09 - 00:10
saves you time,
00:10 - 00:13
it saves money and even say that you have tremendous of blissful rest.
00:14 - 00:18
Hi, my name is Peyton Glisson and today I'm going to demonstrate how to make
00:18 - 00:19
french press coffee
00:20 - 00:22
and reviewing the steps are going to learn about
00:23 - 00:25
grinding the coffee, measuring and pouring
00:26 - 00:26
and
00:27 - 00:28
topping it all off and your favorite mug.
00:31 - 00:36
Right? So the first step is making sure that you have the right grind of coffee.
00:36 - 00:40
We're gonna use coarse coffee for french press is of course coffee looks like the
00:40 - 00:45
one in the middle picture and it's about as thick as a pencil tip.
00:47 - 00:49
You can find it at your grinder at home on the
00:49 - 00:52
most course setting or you can do what I do.
00:52 - 00:56
And I was asked for french press ground at my favorite coffee shop,
00:56 - 00:59
Starbucks has a french press that you can ask them to grind it on.
00:59 - 01:02
And if a local coffee shop doesn't have a french press setting,
01:02 - 01:05
just ask them to grind it for you at their most course setting.
01:08 - 01:12
Step two is measuring the coffee and putting it into your French press.
01:13 - 01:14
I'm only gonna make one cup of coffee.
01:14 - 01:19
So that means I'm only gonna use two tablespoons of coffee per 64 oz of water.
01:20 - 01:22
You want to make sure that your water is hot
01:24 - 01:28
and about almost bowling temperature. If you want to get specific, that's
01:28 - 01:32
100 and 90 degrees or 200 degrees. Fahrenheit in between that
01:32 - 01:34
or you can do it too when it's about to boil.
01:35 - 01:37
If you don't want to measure it first thing in the morning.
01:38 - 01:38
Mm
01:46 - 01:48
I have my grounds in here.
01:49 - 01:52
I'm gonna take my pre measured hot water and I am just going
01:52 - 01:56
to pour it over my ground so they can check that they're all covered
01:57 - 01:57
and wet.
01:58 - 01:59
Now
01:59 - 02:02
you do need to let it sit for about
02:02 - 02:03
four minutes
02:04 - 02:05
and so I will see you in four minutes.
02:07 - 02:09
It's been about four minutes.
02:10 - 02:12
And this gives your coffee enough time to speak,
02:12 - 02:16
meaning that it's going to be the right acidity, the right flavor
02:16 - 02:19
and the perfect temperature for a nice hot cup of coffee.
02:20 - 02:22
Your next step is just
02:22 - 02:25
using this handle and you're gonna press down gently
02:26 - 02:27
on top of the grounds.
02:28 - 02:31
This ensures that only liquid face the top
02:32 - 02:34
and all your grounds go to the bottom.
02:37 - 02:40
And then next you're just gonna pour you a cup of coffee into whatever
02:40 - 02:44
mug you like and you're gonna add any creamer flavors sugar that you desire
02:45 - 02:49
and you're gonna see that there are no grounds in your coffee at all.
02:52 - 02:53
No,
02:53 - 02:55
the last thing I do is easy cleaning up.
02:55 - 03:00
You can add coffee grounds to compost for your garden or you can just throw them out.
03:00 - 03:04
It's whatever is easiest for you and most french fries is our dishwasher safe,
03:05 - 03:06
even easier cleanup
03:07 - 03:08
and now you have a perfect cup of coffee.
03:09 - 03:12
So in conclusion after those three easy steps,
03:14 - 03:15
you have saved time.
03:16 - 03:19
There is no rushing off and getting into morning traffic or
03:19 - 03:22
getting stuck in a drafty line at your favorite coffee chain,
03:23 - 03:27
and it lasts for a perfect cup of coffee, not just in your own home,
03:27 - 03:31
but when you're camping, like in this picture or on road trips or
03:31 - 03:34
anywhere that you really desire, where you can get some hot water,
03:34 - 03:36
some ground coffee and a french breast.
03:38 - 03:43
Thank you so much for hanging out with me and nick and coffee, and I hope you
03:44 - 03:46
can take from this and keep on caffeine dating yourself.
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