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History Now 1
HG
by
haley griffin
·
11 views
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Updated Mar 31, 2021
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Chapters
00:00
Chapter 1
00:11
Chapter 2
01:04
Chapter 3
01:06
Chapter 4
01:44
Chapter 5
01:47
Chapter 6
02:17
Chapter 7
02:20
Chapter 8
03:30
Chapter 9
Audio Transcript
Auto-generated
00:01 - 00:02
Hello. My name is Haley Griffin.
00:03 - 00:04
Welcome to my presentation today.
00:05 - 00:07
I'll be discussing with you Covid 19 and cholera.
00:09 - 00:10
So let's go ahead and jump in.
00:12 - 00:17
Yeah. Covid 19 was first discovered in 2019 in Wuhan,
00:17 - 00:22
China. It is a viral infection originating in bats is
00:22 - 00:28
infected. Roughly 126 million people is killed around 2.74 million
00:29 - 00:32
people. It is more likely to cause death in people
00:33 - 00:33
with underlying conditions.
00:35 - 00:38
Um, Covid 19 spreads mainly from person to person through
00:39 - 00:43
respiratory droplets produced when an infected person coughs or sneezes.
00:44 - 00:47
Um, it can also be contracted, uh, touching surfaces that
00:47 - 00:51
other infected people have coughed or sneezed on their hands
00:51 - 00:51
and then touched.
00:52 - 00:56
Um, typically, a person develops symptoms five days after being
00:56 - 00:58
infected, but symptoms can appear as early as two days
00:59 - 01:01
after infection or as late as 14 days after infection.
01:03 - 01:04
Okay, so let's move on to cholera.
01:06 - 01:10
Yeah, colour first emerged in 18 17 and just sore.
01:11 - 01:15
India Cholera is a bacterial infection originating and contaminated rice.
01:16 - 01:19
At 1.3 to 4 million people are infected with color
01:19 - 01:20
every year.
01:21 - 01:27
Within those numbers, about 264,000 of those people died, and
01:29 - 01:31
color can easily cause death in anyone without proper treatment.
01:32 - 01:35
Within a matter of hours, the onset of cholera can
01:36 - 01:39
be anywhere from two hours to five days after digesting
01:40 - 01:41
contaminated food or water.
01:43 - 01:45
Let's look at some similarities between two.
01:49 - 01:53
So both color and covid 19 caused mass panic around
01:54 - 01:56
the world, both of them cause people have to isolate
01:57 - 02:02
and quarantine, which in turn both of them caused a
02:02 - 02:06
largely negative impact on the economy, with things shutting down
02:06 - 02:07
and people not being able to work.
02:09 - 02:12
Um, the economy is just really were affected by that.
02:13 - 02:15
They now both have vaccinations and treatments.
02:18 - 02:26
Mhm. Okay, um, some differences between the two are that
02:26 - 02:27
Covid 19 is a viral infection.
02:28 - 02:32
While cholera is a bacterial, um, cholera affects the digestive
02:32 - 02:37
system and the gut, while Covid, 19, generally has the
02:37 - 02:39
worst effect on the respiratory system.
02:39 - 02:41
Not saying that doesn't affect other parts of the body.
02:42 - 02:44
But that's the worst is the respiratory system.
02:46 - 02:50
Cholera is contracted through the digestion of contaminated food or
02:50 - 02:53
water, while Covid, 19, can be passed through the air
02:54 - 02:58
with people's water droplets when they sneeze or cough infected
02:58 - 03:03
people, Um, cholera can cause death and anyone who is
03:03 - 03:08
not treated properly while COVID 19 usually causes death in
03:08 - 03:11
people that have underlying conditions or weakened immune systems and
03:12 - 03:14
their immune systems could be weak from other things.
03:15 - 03:19
I didn't underlying conditions such as alcoholism or, you know,
03:19 - 03:23
some smokers have weakened immune systems and there's a few
03:23 - 03:23
different ways.
03:25 - 03:30
Okay? And now I have some sources for you to
03:30 - 03:34
view and that will conclude my presentation.
03:35 - 03:35
Thank you.
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