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Future of Food

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by

Raymond McCauley

on 23 August 2018

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Transcript of Future of Food

Future of Food
good preview
of things to come
Biomimetics / Packaging
Nutrigenomics
environmental impact
food security
Hyperlocal Farming
Vertical Farming
hyperorganic, hyperlocal
pesticide & herbicide free
Fiesta Hypermart, Houston, Texas, 1991
10,000+ sq ft hydroponic produce dept
Houston's biggest tourist attraction
Backed by NASA CELSS research group
6 months
700 000 meals sold
$2+M revenues
biodegradable & delicious
protein-based packaging
Bob's, Brazil
just the beginning...
Making Leather and Meat Better
Courtesy Ruby Gadelrab, Invitae
Personalized & Functional Foods
Now, Near, Next
Trends: Urbanization, Food Security 3.0
Trends: DNA, Ubi-Sensors
Trends: Disruption, Eco Foods, Food Security 3.0
yogurt = finger food
WikiFood, WikiPearl
Dave Edwards, Harvard bioengineer
Trends: Eco Foods, Food Security 3.0
Livestock Genotyping
trait prediction
breed, pedigree, parentage
identification
outbreak traceability
Genus PLC
Jerry Thompson, COO
David Hunt,
Co-Founder
Trends: Big Data, Ubi-Sensors, Robotics, DNA, Microbiomics
Digitizing
Agriculture
Cattle Metagenomics
Agrilarity
peroxides
from CO2
with enzymes
20x cheaper
portable
SynBio NewCo
Feeding farmed salmon
with protein from methane
Abi Ramanan, CEO
and synthetic bio methane utilization
what it's not...
immortalization
Impossible Foods
OLD Future of Food
Gene-Editing versus Transgenes
Double-Muscled Pigs, MSTN--
BGI's Micropigs as $1600 Pets
Human stem cells, pig tissues
First step toward xenotransplants?
Adapted from Salk Institute
"When pigs have wings..."
Gene-Edited
Hornless
Dairy Cow
Cellular Agriculture
positives
fewer environmental impacts
safer, purer product
more consistent supply
no harm to animals
real world examples
meat with healthier fats
milk without lactose
eggs without cholesterol
rhino horn with no extinction
negatives
the "ick" factor
Uma Valeti
CEO & Co-founder
"We want to make
safe and healthy
meat for everyone
without
hurting animals."
Trends: Eco Foods, Food Security 3.0
Livestock Genotyping
trait prediction
breed, pedigree, parentage
identification
outbreak traceability
Genus PLC
Jerry Thompson, COO
Bovine
Equine
Porcine
Ovine
Goat
Deer
Canine
Feline
Shojinmeat Project
Yuki Hanyu
Full transcript