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Apple Chicken Quesadilla

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by

Luna C.

on 27 September 2012

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Transcript of Apple Chicken Quesadilla

Apple Chicken Quesadilla Ingredients 4 Flour Tortillas 1 cup cooked chicken meat 1/4 lb Monterey Jack Cheese 1 Apple 1/4 Cup Salsa Step 1 Heat a large skillet on medium high heat. Place one tortilla in the skillet. Flip it a couple of times with a spatula, then let it sit in the pan heating up until air pockets form and parts of the tortilla begin to puff up. Flip it again. Step 2 Place cheese slices on half of the tortilla. Add chicken pieces on top of the cheese. Fold the tortilla over like an omelette, and press down on the folded tortilla with the spatula. Lower the heat to medium. Step 3 When the cheese inside the quesadilla has melted, remove the quesadilla to a cutting board. Open it wide and layer on apple slices and salsa. Fold the tortilla back again, and cut it into 3 triangles, as if you were cutting a pie. Step 4 Repeat for other tortillas Time Prepare Time-
5 Minutes Cook Time-
5 Minutes Total Time-
10 Minutes Apple Chicken Quesadilla Recipe
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