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How to make bagel andcream cheeze dip

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by

Steven Fraser

on 22 December 2014

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Transcript of How to make bagel andcream cheeze dip

TheEnd
WARNING

Materials list
cream cheese (I prefer the ones that you only use once)
knife (any sort)
bagel (any way, shape, or form

step one
cut the bagel into four pieces evenly sized
step two
cut each piece in half again
step three
clear the crumbs off your table
step four
if need you can cut the bagel into smaller pieces
How to make bagel and cream cheese dip
WHEN CUTTING THE
BAGEL THERE WILL BE ALOT CRUMPS
step five
check the cream cheese and make sure there is nothing that may be in the container or if it's expired
final step six
enjoy
warning do not put the cream cheese in before cutting it
do not try to pick of the crumbs with your hands, you should try to slide the crumbs off the table into the trash
this is the type of cream cheese i prefer
the main material you need
this in one of the many type of bagel you can use
Full transcript