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Test

foolin' round with prezi
by

Florian Kaiselgruber

on 27 April 2010

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Transcript of Test

Chemie in unserer Nahrung Eigentlich muss das Essen schmecken. Wenn da nicht... Eigentlich gesund, nicht? Aber! ! Wenn da nicht soviel Chemie versteckt wär! Zum Glück gibts es aber auch "gute Chemie"
Mineralstoffe
Vitamine
Sekundäre Pflanzenwirkstoffe
etc. Die größten Risiken durch Lebensmittel bestehen eigentlich im maßlosen Umgang mit ihnen.
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