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How To Make Halloween Cupcakes

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by

Celine Soto

on 31 October 2013

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Transcript of How To Make Halloween Cupcakes

After this is complete, the oven is ready and you put the cupcakes in for about 19 minutes!







*
But at 10 minutes, turn the cupcakes around so they all evenly bake!
*
How To Make
H
a
l
l
o
w
e
e
n Cupcakes
By Celine Soto
Preparation
To start, you need to set your oven to 350 degrees
& then
you must get a bowl to mix your cupcake batter!
Start with putting
the Halloween Cake Mix
into a mixing bowl
First, you will read the
"All you need" section
of the box.
*1 cup of milk
(instead of 1 cup
of water)
Next, add the
1/3 cup of melted
butter
*Add in the three eggs
Cut 1/3 cup of butter & then melt it
(*Instead of oil)
*Once you have all the
ingredients put into the bowl,
mix them together!*
*Once the batter
is all mixed, you must
get 24 cupcake paper
liners, two cupcake trays, and a regular spoon.
*Next, you must place each of the cupcake liners into the trays, and then begin filling each liner up about 2/3 of the way full!
Beep!
Beep!

Beep!
After the timer goes off, it doesn't always mean that the cupcakes are done, so must poke a cupcake with a toothpick!
When you know that they are done baking, take them out!
***
Don't forget to
turn off the oven
***
Let them cool for
about 45 minutes!
Stuff You Will Need!
To bake the cupcakes:
-Oven
-1 box of Halloween Cake Mix
-Bowl
-Ingredients
{Milk,Butter&Eggs}
-Mixer
-24 cupcake liners
-Two cupcake trays
-Spoon
-Timer

To decorate the cupcakes:
-...the cupcakes
-1 or 2 tubs of orange frosting
- Butter knife
And/Or
-Piping bag w/ 1M tip (*my way)
-
S
P
R
I
N
K
L
E
S
!
!
!
Decorating!!
Finally! I know!
Happy
Halloween!

First, you must
place the 1M tip into the piping bag, and then place that inside the cup to hold it in place!
Next, put the frosting in the piping bag.
Begin in the middle of the cupcake, and circle around, ending at the top.
Once the frosting is done...
Add SPRINKLES!
*And now, they are done*!
Full transcript