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Food + Society

sample partial conversion of brochure.

j c

on 16 April 2010

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Transcript of Food + Society

Food + Society Finite Resources New alliances takes form Resource scarcity changes behavior Business plans recognize climate change Resource disparities more visible Politicians more talk than walk Food miles from farm to kitchen: 1,500 per product, 25% more than in 1980
Diminshing resources changing production, distribution and risk Regional alliance to protect water resources Environmental resources have limits, as shown by resource use, miuse, shortages and climate change. New views consider human, animal and microbial impacts, the long-term costs of short-term actions, convergence on standards and agreements, and new alliances focusd on 'green thinking' versus exploitation.
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