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BUS716FinalProjectPragyaGrewal

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Pragya Grewal

on 18 July 2013

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Transcript of BUS716FinalProjectPragyaGrewal

MAPPING THE SUSTAINABILITY SPACE
MATERIAL ISSUES
ENVIRONMENTAL SUSTAINABILITY
HUMAN SUSTAINABILITY
TALENT SUSTAINABILITY
REPORTING
PARTNERSHIPS
MANAGEMENT SYSTEMS
CERTIFICATION
RECOMMENDATIONS
WATER
WATER
PACKAGING
CLIMATE CHANGE
AGRICULTURE
COMMUNITY
GOAL
: IMPROVE WATER EFFICIENCY BY 20% BY 2015
POSITIVE WATER IMPACT
ACHIEVED:
FOOD : 18.7% BEVERAGES: 17.8%
NUMBERS THAT COUNT
:
16 BILLION LTRS
OF WATER SAVINGS IN 2011 FROM A 2006 BASELINE
THE 2012 STOCKHOLM INDUSTRY WATER AWARD
for extending its commitment beyond its own operations
PACKAGING
REDUCE
RECYCLE
RENEW
REMOVE
REUSE
PACKAGING WEIGHT
WASTE TO LANDFILL
10% rPET
DREAM MACHINE
RENEWABLE/BIO-DEGRADABLE PACKAGING
PVC
HARMFUL PACKAGING
GLASS, PLASTIC SHELLS, PALLETS
WASTE
CLIMATE CHANGE
WITH THE HELP OF CARBON TRUST, FIRST COMPANY TO HAVE A CARBON LABEL
EPA Recognizes PepsiCo’s U.S. Operations with 2012 Energy Star® Sustained Excellence Award
PEPSICO currently adheres to the reporting framework prescribed by the GRI. The 2010 report is a self-reported application level B. It aims to provide higher transparency and disclosure
PEPSICO is also making efforts to ensure that the UNGC millennium development goals are achieved. PEPSICO FOUNDATION has been instrumental in pursuing these goals.
PRODUCTS
LABELING
NUTRITIONAL FOOD
RESPONSIBLE MARKETING
HEALTH & SAFETY
DIVERSITY & INCLUSION
PATH TO ZERO PROGRAM - PEPSICO HAS CUT
TRASH-TO-LANDFILL BY
88%
SINCE 2008
FIRST EVER 100% RESIN ZERO PETROLEUM PLANT-BASED RECYCLABLE BOTTLE
WHY IT'S NEW BOTTLE MATTERS
SOURCE: http://greenopolis.com/goblog/joe-laur/why-pepsico-s-new-100-recycled-pet-bottle-matters-more
Affecting 850 farmers with over a 1000 acres, sustainable farming in India has led to an increase in the average yield from
5.5
to
7.2
metric tons/year
Through the life cycle analysis, it was noted that the manufacture and use of fertilizers could significantly impact the GHG emissions and optimal crop performance.
PepsiCo is using safer insecticides and the digestate of the
anaerobic digesters
as an organic fertilizer.
rainforest certification - 80% of the potatoes and 100% for seed producers
rainforest alliance seal - 830 hectares first four producers
PEPSICORPS
- 1 month assignment for employees to gain on-the-ground global experience to leverage business skills to tackle a social challenge. First trip was to Ghana for a clean water initiative in Oct, 2011
PEPSICO GREEN TEAMS
:
volunteer associates are trained to improve environmental awareness and understand how their jobs can be done with minimum impact to the environment.
64.5% OF ADULT AMERICANS ARE OVERWEIGHT
In 2006, the number of overweight people overtook the number of malnutritioned or underweight people. This number is expected to skyrocket by 2020
source: http://www.globalsherpa.org/nutrition-market-obesity-malnutrition
INTERNATIONAL FOOD AND BEVERAGE ALLIANCE
- AS A MEMBER, PEPSICO COMMITTED TO ADVERTISE TO CHILDREN BELOW THE AGE OF 12 ONLY THOSE PRODUCTS THAT WILL MEET SPECIFIC NUTRITIONAL REQUIREMENTS.

PEPSICO HAS ACHIEVED 98.5% COMPLIANCE IN cHINA, INDIA, EU AND MEXICO AS VERIFIED BY AN INDEPENDENT THIRD PARTY. IN CANADA AND US, IT HAS ACHIEVED 100% COMPLIANCE
INITIATIVES SUCH AS "SMART SPOT" THAT INCLUDE CELEBRITIES AND FRONT-OF-PACK LABELING OF CALORIES AND ENERGY COUNTS WILL HELP INCREASE CUSTOMER AWARENESS.
WITH
DIVERSITY AND INCLUSION COUNCILS
IN ALL CONTINENTS, PEPSICO IS OFTEN USED AS A BENCHMARK BY ITS MOST VALUED RETAIL CLIENTS
Ranked - 1st IN
50 MOST POWERFUL WOMEN
Strongly endorses -
UN'S WOMEN EMPOWERMENT PRINCIPALS
Awarded Working Mother Media -
2010 Best Company for Multicultural Women
Using social media, formulated
the
WOMEN'S INSPIRATIONAL NETWORK
In 2010, PepsiCo aimed to reduce LTIR by 10% based on 2009 metrics. It achieved a reduction of 12%.
South America Foods reduced LTIR in its operations by 52% in 2010.
PEPSICO has divided its products to promote good-for-you and better-for-you products
nourishing consumers with treats and healthy foods
protecting natural resources and operating with minimum impact to the environment
involving and empowering people
Global G.A.P.- global good agriculture practice certified in Brazil and Argentina
RANKINGS AND AWARDS
2011-2012 Dow Jones Sustainability Index for 4 consecutive years
2012 - EPA Energy Star for Sustained Excellence
Scored a 100% on the Corporate Equity Index for seven consecutive years for Human Rights Campaigns for LGBT in 2010
Placed 3rd In Newsweek's Green Rankings - 2010
HEALTH AND SAFETY
GHG EMISSIONS
CHALLENGES
RESOURCE RISK
GLOBAL HEALTH
DIVERSITY
Using Abacus II, a company wide analysis of the 2009 global packaging footprint. Abacus next generation is PackTrackPlus (PTP), launched in 2011 to measure our 2010 packaging footprint.
Verification for:
GHG emissions Scope 1
Indirect GHG emissions Scope 2
Energy consumption
Production of primary products
Water consumption
Waste generation
PepsiCo, in response to Michelle Obama's initiative
"Let's Move"
along with food manufacturers Campbell Soup, Coca-Cola, General Mills and others in an alliance referred to as the
"
Healthy Weight Commitment Foundation
", announced in 2010 that the companies will collectively cut one trillion calories from their products sold by the end of 2012 and 1.5 trillion calories by the end of 2015
THANK YOU FOR LISTENING TO MY PRESENTATION ON
By
2030
, the energy and food demand will increase by 50% and 2/3 rd of the world will live in water-stressed areas
By
2050
, the population is expected to reach over 9 billion
According to the
World Health Organization
, diets high in salt, fat and sugar, combined with a lack of physical activity, are key risk factors for a range of chronic diseases.
Commitment to diversity and inclusion encompasses the goal of achieving parity between
women and men
in not only management and leadership ranks but all through the organization
PepsiCo needs to hire a third party like AccountAbility AA1000AS to independently audit the reports to increase stakeholder trust. With competitors like Coca Cola hiring FIRA sustainability BV for assurance, it becomes even more urgent to do the same.
Other important partnerships can be found at:
http://www.pepsico.com/Purpose/Overview/Stakeholder-Engagement.html
supporting sustainable agriculture involving all the stakeholders in the supply chain
PepsiCo's Frito-Lay North America Plano, Texas, headquarters has been awarded LEED® Gold Certification from the U.S. Green Building Council (USGBC)
Working with CLEAR ON CALORIES.org, Pepsico is improving its labeling to ensure consumers are aware of the number of calories being consumed
Using the ISO 14001:2004 provides assurance to company management and employees as well as external stakeholders that environmental impact is being measured and improved.
Using ISO 14064-1:2006 specifies principles and requirements at the organization level for quantification and reporting of greenhouse gas (GHG) emissions and removals.
ENVIRONMENTAL IMPACT
To name a few,
INTEGRATIVE REPORTING
With companies like Coca Cola, Unilever making strides towards integrative reporting, PepsiCo has start taking steps to get ahead of the pack.
ASSURANCE:
Full transcript