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Transcript of VEGAN DIET
soy protein can lower cholesterol levels by an order of 20%.
wholesome foods = more antioxidants.
Michael Applebaum, a physician and president of FitnessMed Inc, states that becoming vegan can help "slow down the eating process".
Helps you stay young (aging less).
Suffer from ailments if nutrition planning is done incorrectly.
Usually higher in dietary fiber, magnesium, folic acid, vitamins C and E, iron, and phytochemicals
Traces back to ancient Indian and Mediterranean societies.
Is the most intimidating diet out of all other diets.
For protein levels, it requires mysterious meat substitutes.
Vegans are often animal rights activists who don’t believe in using animal products for any purpose.
Effects on the brain
Poorly planned vegan diet can have a negative impact on brain health, resulting in mental health problems and even neurological disorders.
Invented the word Vegan.
Became Vegan when he saw a pig slaughtered.
Became a teacher in England & continued advocacy of Vegan diet
Brought awareness to animal exploitation.
Effects on Cardiovascular System
Low n-3 Fatty acids.
veg, fruits = low on saturated fat and salt.
Vegans are 57% lower risk to Ischemic Heart Disease than meat eaters.
Lowers Triglycerides,this is important, because high triglycerides can jeopardize heart health.
By: Jocelyn and Parminder
"A study in the European Heart Journal found that with each serving of produce a person consumes, their risk for ischemic heart disease declines by 4%. Those who had eight daily servings of fruits and vegetables lowered their risk for the disease by a whopping 22%."
Usually used to prevent/ control diabetes
They are many different types of vegetarian diets, one of them is Lacto-ovo approach,in which you eat dairy products and eggs, but not meat.
Some vegetarians tend to have lower systolic and diastolic blood pressure, and lower serum total cholesterol also more alkaline urine.
Their heart rates are high- frequency and their baroreflex sensitivity increases.
Have lack of Vitamin B-12,D,calcium,zinc,selenium, phosphorous,protein,fatty acid,Omega-3,and Iron.
Some research suggests that plant-based diets are low in iodine.
Reduces saturated fats.
vegans tend to fall below the recommended intake of calcium
vegans had a higher risk of fracture(lack of Calcium).
not a good diet plan = you gain weight.
People weigh less.
Helps boost your HDL (good cholesterol) and lower your LDL (bad cholesterol),reduces blood pressure,
Increases the risk of bone thinning and fracture.
"severe B 12 deficiency can cause irreversible nerve damage."
"Mild deficiency leads to anemia."
Makes you more hungry.
Effects on the skin
not having enough Vitamins and minerals can cause several types of skin problems.
Increases the elasticity of the skin,this provides a smoother and less-wrinkled complexion.
Raw vegan Diet
fresh fruits and vegetables, nuts and seeds.
Certain types of beans and grains, specifically lentils, peas and quinoa, can be eaten.
tofu, seitan, soy milk and miso are not allow.
when preparing meals, they use techniques such as sun-drying, dehydrating, blending, juicing and soaking
They make their own almond milk with purified water.
You color your lips with dead insects’ extracts.
Half a dozen commonly used cosmetic ingredients have animal origins.
"companies that have vegan formulations but test their products on animals cannot be considered vegan because animals still suffer and die in the process."
Urban Decay Eyeshadow in Baked, 100% Pure French Lavender Hand Buttercream :D
Did you know?
Early humans relied on the forests & jungles to find food (fruits and veg)
3-4 million yrs ago, climate change caused the land to dry which made more open land for hunting animals.
Originally vegan but evolved into omnivores due to the climate.
Blood Lipid Level
Cholesterol = animal's tissue.
Plants = cholesterol free!!!!
With a vegan diet,no animal consumption.
There is a lower cholesterol level in blood than people who aren't vegans.
Risk of Heart
Decreases the risk of a heart disease.
"A low- carbohydrate, vegan diet may reduce a person's risk for heart disease by 10% over 10yrs" (Medical News Today)
Risk of Diabetes
Being overweight is a big risk for type 2 diabetes patients.
Proven vegans tend to have a lower BMI rate.
Vegan diet, and losing weight helps shave off diabetes at little bits of time.
Blood Glucose Levels
Having more fiber releases sugar into bloodstream giving body more energy.
Complex carbs promote the production of glycogen, glucose released to meet energy demands and controls blood sugar levels.